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2021-01-14
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翻新後的618上海街同朋友2個女仔喺旺角喺618上海街搵咗餐廳叫咗一個小食同一個Pizza意大利辣肉腸薄餅呢個Pizza我都會比幾高分講啲料先,芝士同辣肉腸都好多好多真係舖滿哂成個Pizza,差唔多去到邊邊位所以食Pizza最期待嘅拉絲都做到到餅底,係手工薄餅,做到好薄其實同啲料差唔多厚度,好正餅邊都唔會好厚,焗到脆脆的我地2個女仔都食得哂,就知有番咁上下好味黑松露芝士薯兄弟3個兄弟分別係薯格,薯條同番薯條呢個芝士用咗芝士粉,黑松露都係用粉之後係將所有嘢撈埋一齊其實呢個方式都幾好,比起平時用車打芝士嘅方式呢隻無咁膩,同埋解決咗平時芝士薯條食到底會冇晒芝士醬嘅問題我另外叫咗侍應哥哥比沙律醬我點,佢哋都好friendly另外我杯朱古力因為跟餐唔使加錢,但係都好大杯仲有cream係上面個人覺得幾抵,同埋係好飲嘅朋友嗌嘅係Mixed Berry Smoothie,都好飲好fresh但相比起朱古力就抵啲🤓不過嗰日個太陽有啲太曬,如果有窗簾就100分啦
同朋友2個女仔喺旺角喺618上海街搵咗餐廳
叫咗一個小食同一個Pizza
意大利辣肉腸薄餅
呢個Pizza我都會比幾高分
講啲料先,芝士同辣肉腸都好多好多
真係舖滿哂成個Pizza,差唔多去到邊邊位
所以食Pizza最期待嘅拉絲都做到
到餅底,係手工薄餅,做到好薄
其實同啲料差唔多厚度,好正
餅邊都唔會好厚,焗到脆脆的
我地2個女仔都食得哂,就知有番咁上下好味
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黑松露芝士薯兄弟
3個兄弟分別係薯格,薯條同番薯條
呢個芝士用咗芝士粉,黑松露都係用粉
之後係將所有嘢撈埋一齊
其實呢個方式都幾好,比起平時用車打芝士嘅方式
呢隻無咁膩,同埋解決咗平時芝士薯條食到底會冇晒芝士醬嘅問題
我另外叫咗侍應哥哥比沙律醬我點,佢哋都好friendly
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另外我杯朱古力因為跟餐唔使加錢,但係都好大杯仲有cream係上面
個人覺得幾抵,同埋係好飲嘅
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朋友嗌嘅係Mixed Berry Smoothie,都好飲好fresh
但相比起朱古力就抵啲🤓
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不過嗰日個太陽有啲太曬,如果有窗簾就100分啦
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