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2017-05-30
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辛苦咗成個星期,點都要食餐好嘅慰勞下自己,同時都要慰藉下心靈,所以去咗間相機同自己都食得飽嘅餐廳,哈哈!兩個人,雖然無叫好多嘢,但都由前菜食到甜品㗎,咁先為之Perfect嘛!前菜係「橙棍冬瓜」,涼浸浸嘅冬瓜,配埋酸酸甜甜嘅橙汁,冬瓜鎖住濃郁嘅橙味,味道好特別、好清新,食完暑氣全消呀!跟住嚟個潮物,「紅都面埋」真係好正,粉紅色嘅外表已經夠可愛,裡面係四川風味嘅菜肉饀,微微辛辣,好開胃!外出食飯,小妹習慣會點碟蔬菜,平時比較常見嘅係豬肉碎干煸四季豆,但呢度竟然有鹹蛋版本,味道濃淡得宜,正!呢度嘅「紅油抄手」辣中帶甜,而且好多好多芝麻,令人有追住食嘅衝動,講起都流晒口水㖭!最後嚟到甜品,按養生之道,點咗「陳皮燉梨」,大鄉里都要講句 - 真係成隻梨㗎!咁有誠意嘅甜品,坊間少見,畀個Like呀!
兩個人,雖然無叫好多嘢,但都由前菜食到甜品㗎,咁先為之Perfect嘛!
前菜係「橙棍冬瓜」,涼浸浸嘅冬瓜,配埋酸酸甜甜嘅橙汁,冬瓜鎖住濃郁嘅橙味,味道好特別、好清新,食完暑氣全消呀!
$49
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跟住嚟個潮物,「紅都面埋」真係好正,粉紅色嘅外表已經夠可愛,裡面係四川風味嘅菜肉饀,微微辛辣,好開胃!
$49
23 views
0 likes
0 comments
外出食飯,小妹習慣會點碟蔬菜,平時比較常見嘅係豬肉碎干煸四季豆,但呢度竟然有鹹蛋版本,味道濃淡得宜,正!
$99
20 views
0 likes
0 comments
呢度嘅「紅油抄手」辣中帶甜,而且好多好多芝麻,令人有追住食嘅衝動,講起都流晒口水㖭!
$59
32 views
0 likes
0 comments
最後嚟到甜品,按養生之道,點咗「陳皮燉梨」,大鄉里都要講句 - 真係成隻梨㗎!咁有誠意嘅甜品,坊間少見,畀個Like呀!
$59
14 views
0 likes
0 comments
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