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2013-06-16
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Finally, my summer holiday starts !! The first meal that I had after landed in hk was not any thing expensive or special but something simple and delicious. Guess what's that? It's char siu fan/ barbecue pork with rice. My mum always knows that I love having char siu fan as it is a HK style dish which comparing to the one that I had in the UK... totally different!! When I opened my take away, there was a strong smell of barbecue char siu which made me even more hungrier. I first mixed all the
My mum always knows that I love having char siu fan as it is a HK style dish which comparing to the one that I had in the UK... totally different!!
When I opened my take away, there was a strong smell of barbecue char siu which made me even more hungrier. I first mixed all the ingredients today so that the sauce could be evenly distributed throughout the rice.
Browny rice looked so appealing. My first expression was "wonderful". Although it was not super hot, it was warm and the rice was awesome which gave a salty flavour and chewy texture. I love it. The barbecue pork matched so well with the rice as it was "half fat and thin" , it was the right proportion of meat and fats which I really appreciated and enjoyed.
Simple food can brighten my life change.
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