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2010-10-15 704 views
這裏久不久就來,近來最多吃嫩雞煨麵:初次試過便喜愛它鮃甜而帶糊狀熱辣湯底,麵條經大滾了7-8分鐘後變得腍滑,這種口感很不錯!雞肉是固名思義的嫩,似是雞中亦。它用的是小白菜加點筍粒,可以豐富咬口,這小店出品實可一吃再吃。試過渣甸坊香港麵家、灣仔三六九的,暫時以它做得最好。
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這裏久不久就來,近來最多吃嫩雞煨麵:初次試過便喜愛它鮃甜而帶糊狀熱辣湯底,麵條經大滾了7-8分鐘後變得腍滑,這種口感很不錯!
雞肉是固名思義的嫩,似是雞中亦。它用的是小白菜加點筍粒,可以豐富咬口,這小店出品實可一吃再吃。
試過渣甸坊香港麵家、灣仔三六九的,暫時以它做得最好。
湯鮮甜糊口熱辣
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料足雞肉嫩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-10-11
Dining Method
Dine In
Spending Per Head
$28.00
Recommended Dishes
湯鮮甜糊口熱辣
料足雞肉嫩
  • 嫩雞煨麵