195
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Restaurant: Joyful Catering Company
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
1
0
有水準又抵食
2019-10-11 276 views
喜滿樓好食的鑊氣小炒包括家鄕蓮藕煎肉餅，蓮藕餅香煎，內有蓮藕粒，味道非常爽口，其他餐廳多數用馬蹄代替，這𥚃照用蓮藕粒制造。味道爽口，帶著蓮藕味道，加上香煎，香噴噴又香口。另外叫了砵酒鱔柳，鱔柳無骨啖啖肉，加上砵酒濃味香噴噴。鮮花甲蒸滑蛋更是香滑鮮味，不油不膩，最易送飯食。最後叫了古法焗魚腸，見到個乞兒砵已夠懐舊特色，加些胡椒粉和香蒜夠惹味，其他地方已食不到。這裏的食物很有水準而且很抵食，貨真價實，不用加一，每次埋單每人不用超過100元。
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喜滿樓好食的鑊氣小炒包括家鄕蓮藕煎肉餅，蓮藕餅香煎，內有蓮藕粒，味道非常爽口，其他餐廳多數用馬蹄代替，這𥚃照用蓮藕粒制造。味道爽口，帶著蓮藕味道，加上香煎，香噴噴又香口。另外叫了砵酒鱔柳，鱔柳無骨啖啖肉，加上砵酒濃味香噴噴。鮮花甲蒸滑蛋更是香滑鮮味，不油不膩，最易送飯食。最後叫了古法焗魚腸，見到個乞兒砵已夠懐舊特色，加些胡椒粉和香蒜夠惹味，其他地方已食不到。這裏的食物很有水準而且很抵食，貨真價實，不用加一，每次埋單每人不用超過100元。
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古法焗魚腸
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古法焗魚腸
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砵酒脆鱔柳
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鮮花甲蒸滑蛋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-10-10
Dining Method
Dine In
Spending Per Head
$90 (Dinner)
Recommended Dishes
家鄉蓮藕煎肉餅
$ 88