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有水準泰菜
2020-04-11 1703 views
疫情前午飯時段會滿坐，現在得三份一人。必食是炸蝦餅，可按人數叫。燒豬頸肉好香，點的汁，辣辣地，好惹味。今日得三個人，冇叫咖喱食，叫原個椰子炒飯，個飯有椰子肉，都算乾身。
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疫情前午飯時段會滿坐，現在得三份一人。必食是炸蝦餅，可按人數叫。燒豬頸肉好香，點的汁，辣辣地，好惹味。今日得三個人，冇叫咖喱食，叫原個椰子炒飯，個飯有椰子肉，都算乾身。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-02
Dining Method
Dine In
Spending Per Head
$95 (Lunch)