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2024-08-02 3469 views
從來唔寫食評今次為呢間開齋朋友生日近近哋就佢食過Lunch 1:30到去到餐廳,一個人都冇包咗場咁問侍應姐姐有冇set lunch?佢話冇咁唯有打開Menu睇(其實係有set lunch嘅)朋友話要食牛扒,點知件牛扒原來要1900 老老實實,Sheraton Morton扒房都唔使呢個價咁就嗌咗個$400嘅牛扒五成熟其實味道唔錯,幾好食又嗌咗兩打$10蠔,食完點知屙咗四次朋友生日諗住嗌個甜品仔俾佢吹吓蠟燭朋友吹完蠟燭問:點解冇叉同碟?其實一間餐廳除咗食物質素,服務都好重要,當時又冇其他客,點解都會犯呢啲低級錯誤?是日埋單折咗之後8舊水可一不可再
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從來唔寫食評今次為呢間開齋
朋友生日近近哋就佢食過Lunch
1:30到去到餐廳,一個人都冇包咗場咁
侍應姐姐有冇set lunch?佢話冇咁唯有打開Menu睇(其實係有set lunch嘅)
朋友話要食牛扒,點知件牛扒原來要1900
老老實實,Sheraton Morton扒房都唔使呢個價
咁就嗌咗個$400嘅牛扒五成熟其實味道唔錯,幾好食
又嗌咗兩打$10蠔,食完點知屙咗四次
朋友生日諗住嗌個甜品仔俾佢吹吓蠟燭
朋友吹完蠟燭問:點解冇叉同碟?
其實一間餐廳除咗食物質素,服務都
好重要,當時又冇其他客,點解都會犯呢啲低級錯誤?
是日埋單折咗之後8舊水
可一不可再

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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