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2009-09-23
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Sift Chocolate Cakechocolate ganache, jivara cremeux, praline crunch, chocolate fudge cake 主打朱古力蛋糕,或許是主材朱古力與坊間甜品專門店賣的差不多,只能說是足料,總的來說:味算和口感上都沒有甚麼特別.Chocolate FantasieChocolate napoleon, chocolate crème brulée, warm chocolate tart, chocolate sorbet $90這是最令人回味的系列,一口氣讓你嚐足熱.軟.脆.冰朱古力,讚!Variation on Strawberries賣相亦是很吸引,但......蛋糕不鮮不軟,士多啤梨偏酸(已喝水"中和"一下其它甜食)......Ispahan算是最具特色的,可惜早已售罄,緣慳一面坐落高消費地區,包裝高檔,走高檔的法國甜品路線.包裝餐牌員工都算是名符其實,但味道就...見仁見智,一試無妨,再試可免
chocolate ganache, jivara cremeux, praline crunch, chocolate fudge cake
主打朱古力蛋糕,或許是主材朱古力與坊間甜品專門店賣的差不多,只能說是足料,總的來說:味算和口感上都沒有甚麼特別.
Chocolate Fantasie
Chocolate napoleon, chocolate crème brulée, warm chocolate tart, chocolate sorbet $90
這是最令人回味的系列,一口氣讓你嚐足熱.軟.脆.冰朱古力,讚!
Variation on Strawberries
賣相亦是很吸引,但......蛋糕不鮮不軟,士多啤梨偏酸(已喝水"中和"一下其它甜食)......
Ispahan算是最具特色的,可惜早已售罄,緣慳一面
坐落高消費地區,包裝高檔,走高檔的法國甜品路線.包裝餐牌員工都算是名符其實,但味道就...見仁見智,一試無妨,再試可免
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