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2023-10-03 123 views
我朋友既bookmark ‘想食系列’➡️日本過江龍「串亭Kushitei」佢話見到店家開始做午餐時間,巧高興話即刻要去試、去食! 內外裝修以木系主、簡樸、日式和風,入內無煙油之味(唔駛怕成身味啦)~ 我點了店家特選7串揚御膳,上餐時店員小姐介紹串串次予🐟🐂🐟🦐🎃🐖🐓 及配對醬汁~ 而我最最最like牛串入口就溶,三文魚熟度剛好滑滑,外脆好鬆化😋,其它都好味~ 店員溫馨提示:湯與飯可以再添🍚。
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我朋友既bookmark ‘想食系列’
➡️日本過江龍「串亭Kushitei」

佢話見到店家開始做午餐時間,巧高興話即刻要去試、去食!
內外裝修以木系主、簡樸、日式和風,入內無煙油之味(唔駛怕成身味啦)~

我點了店家特選7串揚御膳,上餐時店員小姐介紹串串次予🐟🐂🐟🦐🎃🐖🐓 及配對醬汁~ 而我最最最like牛串入口就溶,三文魚熟度剛好滑滑,外脆好鬆化😋,其它都好味~

店員溫馨提示:湯與飯可以再添🍚。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
  • 炸和牛西冷配黑松露醬串
  • 炸三文魚串配三文魚籽