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2022-06-30 1001 views
💥💥晚餐不用300元可以食到有水準雞煲、 點心 、荷葉蒸鳳爪排骨飯 、紅豆冰、 檸檬薏米水, 簡直是不可思議。可以在這間新南苑食到👏👏呢幅罐裝汽水畫好有特色 招牌雞煲必試雞煲上層鋪滿了紫洋蔥、芹菜、芫荽和薑片大滾之後放油炸鬼 一齊攪伴數下,每2分鐘重覆做,防止過火燒焦,香味爆滿,等得好心急呀,終於食到嫩香雞肉,淡淡酒香滿溢口腔, 雞塊大件醃得夠味,不愧是招牌雞煲 油炸鬼索曬汁變得軟腍,好食完雞煲,放清水滾生菜, 連汁都唔好嘥籠仔飯用荷葉墊底蒸,清香荷味 滲透在飯內,暑夏佳餚,價錢只是48元,抵……😋😋今天胃口好,再叫了老板推介櫻花蝦燒賣,口感不俗唔肥滯,老公飲紅豆冰,我飲消暑檸檬薏米水, 各適其適。呢餐👫都好滿意
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💥💥晚餐不用300元可以食到有水準雞煲、 點心 、荷葉蒸鳳爪排骨飯 、紅豆冰、 檸檬薏米水, 簡直是不可思議。可以在這間新南苑食到👏👏

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呢幅罐裝汽水畫好有特色
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招牌雞煲必試

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雞煲上層鋪滿了紫洋蔥、芹菜、芫荽和薑片

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大滾之後放油炸鬼 一齊攪伴數下,每2分鐘重覆做,防止過火燒焦,香味爆滿,等得好心急呀
,終於食到嫩香雞肉,淡淡酒香滿溢口腔, 雞塊大件醃得夠味,不愧是招牌雞煲
油炸鬼索曬汁變得軟腍,好
食完雞煲,放清水滾生菜, 連汁都唔好嘥


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籠仔飯用荷葉墊底蒸,清香荷味 滲透在飯內,暑夏佳餚,價錢只是48元,抵……😋😋
今天胃口好,再叫了老板推介櫻花蝦燒賣,口感不俗唔肥滯,老公飲紅豆冰,我飲消暑檸檬薏米水, 各適其適。
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呢餐👫都好滿意

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