340
21
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Restaurant: King Ludwig Beerhall (Fashion Walk)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2024-05-13 63 views
呢日同大少、小妹去完維多利亞公園玩,行個對面,見到呢間德國餐廳,又真係冇同佢哋食過得個菜,於是入去食個下午茶。呢間餐廳空間好大,木系裝修,好有德國風情。德國風乾方腸,芝士條:方腸經過風乾過程,帶有濃郁的肉香味,質地韌而不柴。搭配著芝士條脆條,增添了濃郁的奶酪風味,讓整道料理更加豐富。方腸和芝士的搭配非常協調,口感豐富。四式芝士德式薄餅:薄餅的底部烤得酥脆金黃,薄餅上滿佈著四種不同類型的芝士,這些芝士的風味相互融合,帶來了濃郁的奶酪風味,令人垂涎欲滴。整個薄餅的口感豐富多樣,每一口都能感受到不同芝士的風味層次,非常美味。匈牙利牛肉濃湯:這道湯內嫩煮的牛肉塊,搭配著香氣撲鼻的香料和蔬菜。湯的湯底濃郁而濃稠,帶有濃烈的牛肉風味,讓人回味無窮。
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呢日同大少、小妹去完維多利亞公園玩,行個對面,見到呢間德國餐廳,又真係冇同佢哋食過得個菜,於是入去食個下午茶。呢間餐廳空間好大,木系裝修,好有德國風情。


德國風乾方腸,芝士條:
方腸經過風乾過程,帶有濃郁的肉香味,質地韌而不柴。搭配著芝士條脆條,增添了濃郁的奶酪風味,讓整道料理更加豐富。方腸和芝士的搭配非常協調,口感豐富。


四式芝士德式薄餅:
薄餅的底部烤得酥脆金黃,薄餅上滿佈著四種不同類型的芝士,這些芝士的風味相互融合,帶來了濃郁的奶酪風味,令人垂涎欲滴。整個薄餅的口感豐富多樣,每一口都能感受到不同芝士的風味層次,非常美味。


匈牙利牛肉濃湯:
這道湯內嫩煮的牛肉塊,搭配著香氣撲鼻的香料和蔬菜。湯的湯底濃郁而濃稠,帶有濃烈的牛肉風味,讓人回味無窮。
德國風乾方腸,芝士條
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四式芝士德式薄餅
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匈牙利牛肉濃湯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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德國風乾方腸,芝士條
四式芝士德式薄餅
匈牙利牛肉濃湯