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2002-05-18
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d朋友話佢地起菜慢,我就覺得食野d樂趣就是由未食至到食完都係要慢慢享受至正,(至o岩同男朋友仔去)趕時間不如去茶餐廳叫個快餐!由裝修,音樂,食物同服務質素都係水準之作.最鐘意食鵝肝同埋d藍蠔(法國青口),另外個鮮帶子湯好好味!價錢略貴,但係法國菜又唔會成日食,ok啦!
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