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水準下降
2011-03-13 24 views
雖然幾貴，以前喜歡幫趁，不過，間舖水準下滑緊星期二晚上，全場只有兩位廚師兩位侍應。坐低好耐都冇人理。店內有檯未執、有客想落order冇人理，門口人龍都冇人理 鰻魚定食，只得一塊鰻魚，少得可憐。味道不過不失。不過個蒸蛋幾好食，夠嫩。燒原隻魷魚，又乾又韌日本韭菜炒豬肝，冇乜特別泡菜豬肉定食，夠辣，味道幾好，多汁好送飯，有驚喜。量多，更覺塊饅魚的渺小。後話，侍應收碟韭菜時，手快過眼，將汁濺在我身上嘈都冇用，店員六識趣自動自覺全單打個85拆。唉....
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雖然幾貴，以前喜歡幫趁，不過，間舖水準下滑緊

星期二晚上，全場只有兩位廚師兩位侍應。坐低好耐都冇人理。店內有檯未執、有客想落order冇人理，門口人龍都冇人理
鰻魚定食
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 鰻魚定食，只得一塊鰻魚，少得可憐。味道不過不失。不過個蒸蛋幾好食，夠嫩。
燒原隻魷魚
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 燒原隻魷魚，又乾又韌
日本韭菜炒豬肝
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 日本韭菜炒豬肝，冇乜特別
泡菜豬肉定食
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 泡菜豬肉定食，夠辣，味道幾好，多汁好送飯，有驚喜。量多，更覺塊饅魚的渺小。

後話，侍應收碟韭菜時，手快過眼，將汁濺在我身上
嘈都冇用，店員六識趣自動自覺全單打個85拆。唉....
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-03-08
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Recommended Dishes
泡菜豬肉定食