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Restaurant: Eat together
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
30
0
2019-04-20 377 views
我一向支持小店經營,大家食越做越大,價錢越嚟越貴,但份量則越來越少。其實我好鍾意幫襯佢哋嘅豬油渣麵,由最初十八蚊加到依家成29蚊,我都keep住有幫襯,只係豬油渣嘅份量少得過份。呢間嘢其實響環境、裝修、服務方便一直有改進,如果嚮食物份量同價錢唔方便都能夠與時並進,那就很好。
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我一向支持小店經營,大家食越做越大,價錢越嚟越貴,但份量則越來越少。

其實我好鍾意幫襯佢哋嘅豬油渣麵,由最初十八蚊加到依家成29蚊,我都keep住有幫襯,只係豬油渣嘅份量少得過份。

呢間嘢其實響環境、裝修、服務方便一直有改進,如果嚮食物份量同價錢唔方便都能夠與時並進,那就很好。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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