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2017-07-21
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與上司係觀塘見完客差不多兩點, 一於食埋LUNCH先返公司, 係OPENRICE搵到一間離我地不遠的餐廳 - 巧得鍋最初以為一聽個名以為食火鍋,睇埋食評原來有日本料理,有點驚喜!地點係成業街,建議行樓梯上一樓入去再搵,因為上司話搭lift, 最後等左5分鐘先到。上到餐廳都已經兩點三四,過左食飯時間,所以人數唔太多。坐低之後職員好快奉上一壺茶,見到餐牌寫住套餐奉送「時令前菜」及「高原野生蕎麥茶」。午餐都多選擇,最平由$48起又唔駛加一,兩點後入座仲可以有甜品或特式飲品。真係好肚餓,所以馬上落單:- 蒲燒鰻魚珍珠飯配玉子燒 $58特式飲品-檸檬青蘋果- 極品魚生丼 $88特式飲品-芒果榴槤果汁叫餐後職員馬上給我們前菜,是沙律菜配柚子醋,好開胃。而蕎麥茶真係好香,飲落後個口都充滿麥香,讚呀!蒲燒鰻魚珍珠飯配玉子燒$58有一條鰻魚真係好抵,平時出面食鰻魚飯無咁平之餘仲要切粒上。鰻魚加上鰻魚汁一齊燒,易入口之餘仲好好拌飯。鰻魚面再鋪上紫菜條及木魚。還有玉子燒,好甜還有好Juicy, 整個午餐水準好高。檸檬青蘋果選擇呢杯飲品見到隔離枱有人點選,顏色好靚,飲落好fresh, 炎炎夏日飲呢杯啱晒極品魚
最初以為一聽個名以為食火鍋,睇埋食評原來有日本料理,有點驚喜!
地點係成業街,建議行樓梯上一樓入去再搵,因為上司話搭lift, 最後等左5分鐘先到。
上到餐廳都已經兩點三四,過左食飯時間,所以人數唔太多。
坐低之後職員好快奉上一壺茶,見到餐牌寫住套餐奉送「時令前菜」及「高原野生蕎麥茶」。午餐都多選擇,最平由$48起又唔駛加一,兩點後入座仲可以有甜品或特式飲品。
真係好肚餓,所以馬上落單:
- 蒲燒鰻魚珍珠飯配玉子燒 $58
特式飲品-檸檬青蘋果
- 極品魚生丼 $88
特式飲品-芒果榴槤果汁
叫餐後職員馬上給我們前菜,是沙律菜配柚子醋,好開胃。而蕎麥茶真係好香,飲落後個口都充滿麥香,讚呀!
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蒲燒鰻魚珍珠飯配玉子燒
$58有一條鰻魚真係好抵,平時出面食鰻魚飯無咁平之餘仲要切粒上。鰻魚加上鰻魚汁一齊燒,易入口之餘仲好好拌飯。鰻魚面再鋪上紫菜條及木魚。還有玉子燒,好甜還有好Juicy, 整個午餐水準好高。
$58
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$58
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$58
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檸檬青蘋果
選擇呢杯飲品見到隔離枱有人點選,顏色好靚,飲落好fresh, 炎炎夏日飲呢杯啱晒
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極品魚生丼
由5款刺身配合,想不到晚上是火鍋店,午市的魚生可以好新鮮, 牡丹蝦鮮甜,三文魚肥美,
帶子好大片, 不錯不錯
$88
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$88
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$88
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$88
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芒果榴槤果汁
榴槤香味未算太濃,飲落去先飲到芒果味,再有榴槤味出黎,有驚喜又意外的配搭。建議加入榴槤肉更加吸引。
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想不到今次揀到一間有水準的餐廳,見到主餐牌晚市做火鍋,下次可以黎試喎!
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見到餐牌晚市主要做火鍋, 牛肉雪花好靚, 下次約朋友食飯可以試下呢間~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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