189
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2019-04-22 26 views
去親澳門做野,通常都響信德中心度食埋個飯先搭船,不過平時通常都趕到只可以買個飯團搶上船食,今日見有啲時間,就坐定定去間餐廳食🥰Lunch time時間過到黎嘅時候,成日都見到緣屋好多人,有時要排隊tim,就試下你有幾好食😋🐷叉燒蝦濃湯拉麵 ($98)食拉麵第一件事,通常都係飲佢個湯頭先,因為湯底係成個拉麵嘅精粹,呢個湯底超濃厚,充滿左蝦頭嘅油份,同蝦膏嘅味道,加上少少胡椒粉,每一啖都係蝦嘅精華,香口!叉燒嘅肉脂分佈適中,我個人比較鍾意瘦小小嘅肉,好怕食落口啖啖都係油,所以呢個啱啱好😋加埋溏心蛋同櫻花蝦嘅點綴,好滿足😋🦐炸日本赤蝦($48)蝦連殼炸,炸到連殼都可以食埋,送酒一流!識食嘅,一定食蝦頭!重蝦味之餘又脆卜卜😋(小二,唔該黎杯啤酒呀!🙋🏻‍♀️) 價錢都算合理
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去親澳門做野,通常都響信德中心度食埋個飯先搭船,不過平時通常都趕到只可以買個飯團搶上船食,今日見有啲時間,就坐定定去間餐廳食🥰

Lunch time時間過到黎嘅時候,成日都見到緣屋好多人,有時要排隊tim,就試下你有幾好食😋

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🐷叉燒蝦濃湯拉麵 ($98)
食拉麵第一件事,通常都係飲佢個湯頭先,因為湯底係成個拉麵嘅精粹,呢個湯底超濃厚,充滿左蝦頭嘅油份,同蝦膏嘅味道,加上少少胡椒粉,每一啖都係蝦嘅精華,香口!
叉燒嘅肉脂分佈適中,我個人比較鍾意瘦小小嘅肉,好怕食落口啖啖都係油,所以呢個啱啱好😋
加埋溏心蛋同櫻花蝦嘅點綴,好滿足😋

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🦐炸日本赤蝦($48)
蝦連殼炸,炸到連殼都可以食埋,送酒一流!
識食嘅,一定食蝦頭!重蝦味之餘又脆卜卜😋

(小二,唔該黎杯啤酒呀!🙋🏻‍♀️)

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價錢都算合理

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