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Restaurant: Lamma Seaview Man Fung Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
2
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2008-10-07 27 views
星期六晚, 一行8人去南丫島食海鮮, 心中對該地海鮮都滿有信心!經過幾間店後(由街尾行到街頭), 決定左呢間最多人嘅黑店叫左以下餸:1. 糯米焗蟹 - $532 好明顯唔係我地簡果2隻囉, 大小SIZE都唔咁, 明顯縮水2. 蒜蓉蒸扇貝粉絲底 - $140-4隻, 叫左8隻, 唔明點個壳咁大, 啲肉咁細, 仲有高低不平嘅切口, 好似一分為二3.蝦醬通菜- $90 厄錢得好離譜囉4. 豉椒聖子... 成17x /例5. 白灼蝦... 230/一斤
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星期六晚, 一行8人去南丫島食海鮮, 心中對該地海鮮都滿有信心!
經過幾間店後(由街尾行到街頭), 決定左呢間最多人嘅黑店

叫左以下餸:
1. 糯米焗蟹 - $532 好明顯唔係我地簡果2隻囉, 大小SIZE都唔咁, 明顯縮水
2. 蒜蓉蒸扇貝粉絲底 - $140-4隻, 叫左8隻, 唔明點個壳咁大, 啲肉咁細, 仲有高低不平嘅切
口, 好似一分為二

3.蝦醬通菜- $90 厄錢得好離譜囉
4. 豉椒聖子... 成17x /例
5. 白灼蝦... 230/一斤
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$350 (Dinner)