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泰貴;(
2012-08-31 242 views
青咖喱豬肉青咖喱加左椰汁香茅,遠處已聞香唔算辣,較注重香味敗筆係配菜,d豆食落去怪怪地唔係平時食開果d,唔係完全港化,唔錯海南雞香味夠,雞油唔多,但好多凍青木瓜沙律老實講最辣呢樣,青木瓜好爽脆d蝦最好食DD蒜香好重,但偏油兩種醬都好好食春卷好食,硬但好脆,粉絲幼細但唔係軟爛炸蝦餅,唔覺油(雖然油),香但唔粉燒雞,包住有葉香,燒得有少少焦香,冇咩油膏魚餅,覺得有d油(姐係實際上好油),但唔會腥,調味唔會太重,有香茅味金邊粉唔辣,甜香彈牙唔係淋哂爛哂敗筆之處係有d油
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 青咖喱豬肉
青咖喱加左椰汁香茅,遠處已聞香
唔算辣,較注重香味
敗筆係配菜,d豆食落去怪怪地
唔係平時食開果d,唔係完全港化,唔錯
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 海南雞
香味夠,雞油唔多,但好多凍
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 青木瓜沙律
老實講最辣呢樣,青木瓜好爽脆
d蝦最好食
DD
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 蒜香好重,但偏油
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 兩種醬都好好食
春卷好食,硬但好脆,粉絲幼細但唔係軟爛
炸蝦餅,唔覺油(雖然油),香但唔粉
燒雞,包住有葉香,燒得有少少焦香,冇咩油膏
魚餅,覺得有d油(姐係實際上好油),但唔會腥,調味唔會太重,有香茅味
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 金邊粉
唔辣,甜香
彈牙唔係淋哂爛哂
敗筆之處係有d油
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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