70
6
10
Restaurant: Gonpachi (One Peking)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
775
1
今個七月好像特別忙,除了因為重投全職工作,手頭上還有幾個未完的Project,加上小女子又快大一歲,雖然早已沒有大事慶祝,不過,也總會安排幾餐生日飯,同好友相聚!  最近,就選了位於尖沙咀的《權八》新店,享用當中的權八和風下午茶。位於尖沙咀的權八,開業只有數個月,不少朋友惠顧後,都盛讚當中的無敵維港海景,日與夜,均各同具特色。所以,如果訂位,記得預留𥦬邊位置!  除了無敵維港海景,其實《權八》店內的裝潢也相當有特色,走日式古雅風格,設計師選用天然木材及磚瓦,以朱紅及深啡的木質裝潢,營造舊江戶時代的純樸格調,透出古色古香的風尚。下午茶備有冷盤、熱食及甜點。食客可任選其中兩項 ($398);亦可一次過享用三項 ($498),二人享用,還包括兩杯飲品。如想與好友暢飲,惠顧以上套餐,更可以優惠價每位$99 享用 1.5 小時無限暢飲指定酒精飲品。先來冷盤,以日式便當盒子盛載,當中包括:蟹肉飛魚子沙律、枝豆、香蔥吞拿魚腩鍋巴、權八太卷及穴子牛油果卷。枝豆營養豐富,低卡高纖,絕對是最佳的佐酒小食。香蔥吞拿魚腩鍋巴,香脆的米通上,舖上肥美香滑的香蔥吞拿魚腩蓉,攪碎後的吞拿魚腩油脂更盛,入口時口感豐富
Read full review
今個七月好像特別忙,除了因為重投全職工作,手頭上還有幾個未完的Project,加上小女子又快大一歲,雖然早已沒有大事慶祝,不過,也總會安排幾餐生日飯,同好友相聚!  

最近,就選了位於尖沙咀的《權八》新店,享用當中的權八和風下午茶。
13 views
0 likes
0 comments
位於尖沙咀的權八,開業只有數個月,不少朋友惠顧後,都盛讚當中的無敵維港海景,日與夜,均各同具特色。所以,如果訂位,記得預留𥦬邊位置!  
17 views
0 likes
0 comments
8 views
0 likes
0 comments
14 views
0 likes
0 comments
除了無敵維港海景,其實《權八》店內的裝潢也相當有特色,走日式古雅風格,設計師選用天然木材及磚瓦,以朱紅及深啡的木質裝潢,營造舊江戶時代的純樸格調,透出古色古香的風尚。
33 views
0 likes
0 comments
下午茶備有冷盤、熱食及甜點。食客可任選其中兩項 ($398);亦可一次過享用三項 ($498),二人享用,還包括兩杯飲品。如想與好友暢飲,惠顧以上套餐,更可以優惠價每位$99 享用 1.5 小時無限暢飲指定酒精飲品。
11 views
0 likes
0 comments
先來冷盤,以日式便當盒子盛載,當中包括:蟹肉飛魚子沙律、枝豆、香蔥吞拿魚腩鍋巴、權八太卷及穴子牛油果卷。
16 views
0 likes
0 comments
枝豆營養豐富,低卡高纖,絕對是最佳的佐酒小食。
10 views
0 likes
0 comments
香蔥吞拿魚腩鍋巴,香脆的米通上,舖上肥美香滑的香蔥吞拿魚腩蓉,攪碎後的吞拿魚腩油脂更盛,入口時口感豐富,相當滋味。
172 views
0 likes
0 comments
要數我的最愛,定必是這款穴子牛油果卷,以一片牛油果代替一般壽司的魚生,上層還添上不少彈牙蟹籽,透出清新健康味美。
8 views
0 likes
0 comments
熱食方面,有唐揚雞柳、炸鮮蟹肉餅、燒宮崎黑豚肉腸、燒雞翼、燒野菜魚餅、燒粟米及燒宮崎番薯。
8 views
0 likes
0 comments
以燒物為主,相當吸引,尤其燒雞翼,外皮十分脆口,內裡肉質鮮嫩多汁,香口之選。
12 views
0 likes
0 comments
甜點時間,有椰汁南瓜白玉子、十勝紅豆牛乳奶凍、綠茶蕨餅大福、日式蛋卷、芝士蛋糕,還有時令水果。
15 views
0 likes
0 comments
特別推薦這款椰汁南瓜白玉子,以南瓜露及白玉子加入椰汁而成,味道不太甜,味道以椰汁為主,透出淡淡南瓜香味,上層軟滑白玉子,混合香甜十勝紅豆,併出一杯美味甜品
6 views
0 likes
0 comments
十勝紅豆牛乳奶凍、芝士蛋糕、日式蛋卷,每一件都小巧精緻,各具特色,甜而不膩,必能俘虜味蕾,贏得芳心。
10 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In