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2024-06-06 128 views
$148 90分鐘任飲多達18款清酒,一邊吃燒物一邊嘆清酒真的好chill😆 全程有專人幫燒,可以專心跟朋友飲酒暢談😍首先有開胃的酒盜薯仔沙律,以可口的薯仔配上清新的綠葉,點綴以魚腸,清新爽口中帶有微微鹹好開胃🤤接下來的燒鱈魚乾,表面金黃酥脆,咬下去鹹香味十足,絕佳的酒水配菜👍🏻而廚師發辦的牛肉盛合集合了多種優質牛肉,包括日本和牛三角胸小排,日本和牛背峰,日本和牛肉眼蓋,英國Prime級三角肥牛,美國牛小排,美國封門柳,每一種肉質都極為鮮嫩可口,口感層次分明,店員的燒烤功夫不凡👏🏻炭火雞,皮脆肉嫩,帶有淡淡的煙燻香味🥰 同樣出色的還有日本雞頸,肉質軟嫩,皮脆可口帶點焦香😲此外,波板糖豚肉串、伊比利亞夾心肉和梅頭,豬肉的軟嫩程度不比牛肉差👍🏻 甲羅燒、南非鮑魚以及新鮮彈牙的活蟶子經過燒烤變得鮮甜又香口~最後鮮甜可口又彈牙的日式蒜蓉龍蝦則為用餐劃上了圓滿的句號💖 這個晚餐真得對得起這價格😆
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$148 90分鐘任飲多達18款清酒,一邊吃燒物一邊嘆清酒真的好chill😆 全程有專人幫燒,可以專心跟朋友飲酒暢談😍
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首先有開胃的酒盜薯仔沙律,以可口的薯仔配上清新的綠葉,點綴以魚腸,清新爽口中帶有微微鹹好開胃🤤
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接下來的燒鱈魚乾,表面金黃酥脆,咬下去鹹香味十足,絕佳的酒水配菜👍🏻
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廚師發辦的牛肉盛合集合了多種優質牛肉,包括日本和牛三角胸小排,日本和牛背峰,日本和牛肉眼蓋,英國Prime級三角肥牛,美國牛小排,美國封門柳,每一種肉質都極為鮮嫩可口,口感層次分明,店員的燒烤功夫不凡👏🏻
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炭火雞,皮脆肉嫩,帶有淡淡的煙燻香味🥰 同樣出色的還有日本雞頸,肉質軟嫩,皮脆可口帶點焦香😲
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此外,波板糖豚肉串、伊比利亞夾心肉和梅頭,豬肉的軟嫩程度不比牛肉差👍🏻
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甲羅燒、南非鮑魚以及新鮮彈牙的活蟶子經過燒烤變得鮮甜又香口~
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最後鮮甜可口又彈牙的日式蒜蓉龍蝦則為用餐劃上了圓滿的句號💖 這個晚餐真得對得起這價格😆
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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