19
7
15
Restaurant: Sau Kee Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
34
0
2023-10-23 375 views
星期日心血來潮入南丫島行山,居然人流唔多,估計大部分人外遊或北上。坐中午船由索罟灣起步行,約2點幾3點,去到榕樹灣覓食,本來想去書蟲西餐,但要等位,最後改去食中菜,隨便路過見壽記,一開門,d冷氣已經攻陷我哋心境,先黎冰凍汽水,再慢慢點菜。伙記無推銷海鮮,反而同我哋講有炒粉炒麵食。我二話不說先點豉油王炒麵,椒鹽鮮魷,煎咸魚肉餅,其後再點乾炒牛河和啫啫通菜煲,5個人share份量十足。不得不讚整體食物調味適中,最欣賞不會過咸或油膩。尤其兩碟炒麵炒河😀👍🏼 碟底無油,河粉不會炒到碎,豉油香又夠鑊氣,連平時少食粉麵個仔,都話添食😌 個煲啫啫通菜煲,通菜爽脆,蝦乾鮮甜,仲有幾片豬頸肉搭配,熱辣辣放上枱,香氣撲鼻😋稍為無咁好食既咸魚肉餅和魷魚,雖然唔夠個3碟好,但都未至要投訴,魷魚炸得好,可惜魷魚無鮮味,似急凍貨,咸魚肉餅唔like佢係炸,無咸魚香味,得咸味。整體而然,下次入嚟會再幫襯。亦要一讚伙計有禮,期待下次入嚟試埋牆上既能手小菜。
Read full review
星期日心血來潮入南丫島行山,居然人流唔多,估計大部分人外遊或北上。坐中午船由索罟灣起步行,約2點幾3點,去到榕樹灣覓食,本來想去書蟲西餐,但要等位,最後改去食中菜,隨便路過見壽記,一開門,d冷氣已經攻陷我哋心境,先黎冰凍汽水,再慢慢點菜。伙記無推銷海鮮,反而同我哋講有炒粉炒麵食。我二話不說先點豉油王炒麵,椒鹽鮮魷,煎咸魚肉餅,其後再點乾炒牛河和啫啫通菜煲,5個人share份量十足。
不得不讚整體食物調味適中,最欣賞不會過咸或油膩。尤其兩碟炒麵炒河😀👍🏼 碟底無油,河粉不會炒到碎,豉油香又夠鑊氣,連平時少食粉麵個仔,都話添食😌 個煲啫啫通菜煲,通菜爽脆,蝦乾鮮甜,仲有幾片豬頸肉搭配,熱辣辣放上枱,香氣撲鼻😋稍為無咁好食既咸魚肉餅和魷魚,雖然唔夠個3碟好,但都未至要投訴,魷魚炸得好,可惜魷魚無鮮味,似急凍貨,咸魚肉餅唔like佢係炸,無咸魚香味,得咸味。整體而然,下次入嚟會再幫襯。亦要一讚伙計有禮,期待下次入嚟試埋牆上既能手小菜。
豉油王炒麵
$90
54 views
0 likes
0 comments
乾炒牛河
$90
41 views
0 likes
0 comments
啫啫通菜煲
$90
49 views
0 likes
0 comments
椒鹽鮮魷
$128
53 views
0 likes
0 comments
煎咸 魚肉餅
$128
50 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-22
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
Recommended Dishes
豉油王炒麵
$ 90
乾炒牛河
$ 90
啫啫通菜煲
$ 90