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2022-07-28 58 views
媽咪鍾意食中式酒樓,話呢度晚飯小菜都幾抵,海鮮仲生猛即撈即煮,今晚我地仲飲埋燉湯~雪蓮果椰王燉竹絲雞好清澈少油,清甜椰子雞湯味岩哂女孩子~陳皮脆香燒鵝呢,叫個例牌3個人食都好足夠,皮薄又脆但唔肥,岩哂我!媽咪叫經斑蒸左條老虎斑,蒸到剛好痴骨,d肉夠哂實淨,點少少豉油就夠哂鮮味。我個人黎講鍾意食小炒類似呢種XO醬翡翠炒螺片,加入XO醬炒得夠香又多材料,螺片夠哂爽。我同媽咪覺得最最最出色係黃金蝦,嘩真係超好食!每隻蝦都厚厚嘅咸蛋黃但又唔油膩,每口咬落都有咸蛋黃香同煎蝦香味,呢碟我地好快清哂碟!
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雪蓮果椰王燉竹絲雞
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媽咪鍾意食中式酒樓,話呢度晚飯小菜都幾抵,海鮮仲生猛即撈即煮,今晚我地仲飲埋燉湯~雪蓮果椰王燉竹絲雞好清澈少油,清甜椰子雞湯味岩哂女孩子~

陳皮脆香燒鵝
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陳皮脆香燒鵝呢,叫個例牌3個人食都好足夠,皮薄又脆但唔肥,岩哂我!
清蒸老虎斑
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媽咪叫經斑蒸左條老虎斑,蒸到剛好痴骨,d肉夠哂實淨,點少少豉油就夠哂鮮味。

XO醬翡翠炒螺片
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我個人黎講鍾意食小炒類似呢種XO醬翡翠炒螺片,加入XO醬炒得夠香又多材料,螺片夠哂爽。
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黃金蝦
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我同媽咪覺得最最最出色係黃金蝦,嘩真係超好食!每隻蝦都厚厚嘅咸蛋黃但又唔油膩,每口咬落都有咸蛋黃香同煎蝦香味,呢碟我地好快清哂碟!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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雪蓮果椰王燉竹絲雞
陳皮脆香燒鵝
清蒸老虎斑
XO醬翡翠炒螺片
黃金蝦