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燒鵝脾瀨粉👍🏻
2023-09-30 43 views
[ #caloriefoodie尖沙咀 ]• 江記燒鵝冰室•-🪿燒鵝脾瀨粉 💰$118每舊都好多肉 而且啲肉唔鞋口 有肉汁😆燒鵝皮夠薄脆 搭上瀨粉吸收燒鵝醬汁嘅味道👅-🍚叉燒四寶飯 💰$65四寶飯我特別備注要瘦叉燒 真係一舊肥肉都冇😍 叉燒嘅蜜糖啱啱好恰到好處 唔會太甜 睇得出落足功夫 紅腸同埋鹹蛋唔似喺雪櫃就咁攞出嚟 溫度暖暖地😋 油雞食落去多肉冇乜骨 見到肉嘅顏色係少少呈紅色 代表師傅嘅功力深厚 啲肉紅得黎又夠熟
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[ #caloriefoodie尖沙咀 ]
• 江記燒鵝冰室•
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🪿燒鵝脾瀨粉 💰$118
每舊都好多肉 而且啲肉唔鞋口 有肉汁😆
燒鵝皮夠薄脆
搭上瀨粉吸收燒鵝醬汁嘅味道👅
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🍚叉燒四寶飯 💰$65
四寶飯我特別備注要瘦叉燒
真係一舊肥肉都冇😍
叉燒嘅蜜糖啱啱好恰到好處 唔會太甜
睇得出落足功夫
紅腸同埋鹹蛋唔似喺雪櫃就咁攞出嚟 溫度暖暖地😋
油雞食落去多肉冇乜骨 見到肉嘅顏色係少少呈紅色
代表師傅嘅功力深厚 啲肉紅得黎又夠熟
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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