15
9
8
Level4
660
1
2019-02-02 588 views
牛蓋位於屯門華都嘅一間小小廳廳, 位置唔算多餐牌簡潔,款式亦都唔算多慢煮牛扒蓋飯(牛肩胛150g) $68牛扒砌到成條橋咁喺飯上面, 再加上芝麻同紫菜, 當然要相機食先啦。溫泉蛋+$5牛扒有少少韌, 冇乜肉汁, 但係佢個醬汁就可以搭救, 秘製醬汁味道濃郁, 亦都係成碗飯嘅精髓, 配合埋飯、牛扒同醬汁一齊食, 味道啱啱好, 而在用蛋漿撈埋一齊食, 就可以提升佢嘅香味。總括而言呢個牛扒飯嘅質素都可以, 不過略嫌醬汁唔夠多, 如果可以多番少少醬汁撈埋個飯一齊食就very good啦。
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牛蓋
位於屯門華都嘅一間小小廳廳, 位置唔算多
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餐牌簡潔,款式亦都唔算多
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慢煮牛扒蓋飯(牛肩胛150g) $68
牛扒砌到成條橋咁喺飯上面, 再加上芝麻同紫菜, 當然要相機食先啦。
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溫泉蛋+$5
牛扒有少少韌, 冇乜肉汁, 但係佢個醬汁就可以搭救, 秘製醬汁味道濃郁, 亦都係成碗飯嘅精髓, 配合埋飯、牛扒同醬汁一齊食, 味道啱啱好, 而在用蛋漿撈埋一齊食, 就可以提升佢嘅香味。
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總括而言呢個牛扒飯嘅質素都可以, 不過略嫌醬汁唔夠多, 如果可以多番少少醬汁撈埋個飯一齊食就very good啦。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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