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2015-07-22 954 views
今天放假在旺角朗豪坊等朋收工然後去金雞打台波,由於早出門,順路去朗豪坊商場行下,時間尚早行經11樓紅蔥頭門口,入去醫肚先,點了(巴薩酒醋鴨胸意粉)論買相只是一般貨色,但講到味道就好好喇,意粉不硬不軟,酒醋味濃而且酸氣不攻鼻,味道酸酸甜甜極為開胃,加上煎香的煙鴨胸點上碟裡的黑醋不油膩,味道超好。下次會再來紅蔥頭。
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今天放假在旺角朗豪坊等朋收工然後去金雞打台波,由於早出門,順路去朗豪坊商場行下,時間尚早行經11樓紅蔥頭門口,入去醫肚先,點了(巴薩酒醋鴨胸意粉)論買相只是一般貨色,但講到味道就好好喇,意粉不硬不軟,酒醋味濃而且酸氣不攻鼻,味道酸酸甜甜極為開胃,加上煎香的煙鴨胸點上碟裡的黑醋不油膩,味道超好。下次會再來紅蔥頭。
巴薩酒醋鴨胸意粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-07-21
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$78 (Dinner)
Recommended Dishes
巴薩酒醋鴨胸意粉