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2025-01-14
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一間好有特色嘅烏克蘭菜餐廳，值得再食！傳統烏克蘭羅宋湯好飲！同一般羅宋湯唔同，佢係用紅菜頭、豬肉煲成，好足料，每啖都飲到蔬菜。紅菜頭鯡魚沙律好好食，好清新開胃，無草青味。小食煎薯餅，好香脆，入面有薯仔絲好有口感！牛脷盅係每次必食！嫩滑、好腍、好香，雖然睇落好細盅，但好多牛脷！炸雞扒，雞扒好滑、多汁服務友善！職員會介紹餐牌、餸菜特色。佢地知道屋企人生日會主動幫我地影相，服務好好，屋企人食左一次之後都好記得呢間餐廳，值得再食！
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牛脷盅係每次必食！嫩滑、好腍、好香，雖然睇落好細盅，但好多牛脷！
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