獅房菜

Lion Rock
116
5
4
Restaurant: Lion Rock
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
今晚嘆咗餐好寫意又好滿意既Chinese Omakase 😘😋就係獅房發辦👉🏻星級拍檔🤟🏻聯乘饗宴💡黎到帝京酒店📍獅房菜Lion Rock望住醉人夜景,與一班美女好友共進晚餐🍴聯乘饗宴一共六道菜式,安排得恰到好處,整頓晚飯食得特別開心,一起共度愉快晚上🥰🌟淺嚐🌟由著名小儀師傅用上六款美酒炮製,打造超級豐富既前菜盛宴🔥🔹啤酒花膠啫喱凍面頭有可愛既細滑氣泡,內有清香爽滑又養顏既花膠,估唔到花膠配啤酒另有一番風味🍻🔹清酒花蟹萵筍絲清酒柚子汁由清酒、柚子沙律汁、韓式柚子醬組成,味道酸酸甜甜,配以香甜蟹肉、爽脆萵筍絲及鹹香瑤柱,味道清香怡人🍶🔹干邑龍蝦沙律筒龍蝦肉爽甜無比,加入羅文菜片、龍蝦凱撒沙律汁,最後於面頭噴上干邑酒,提升味道層次,帶來另一享受🥃🔹陳年花雕燒遼參六道前菜我最愛之一!特選關西遼參,參味濃,口感腍滑,以陳年花雕、蠔油、老抽埋芡而成,入口濃香,食味濃郁,超滿足🥳🔹茅台藤椒墨魚仔煎至金黃既墨魚仔嚼勁十足,再爆香蒜蓉和乾蔥同煮,最後灑上茅台酒再淋上藤椒油,入口椒香撲鼻,惹味至極🤟🏻🤟🏻🔹勃根地慢煮白玉將紅菜頭加入紅酒丶冬瓜丶砂糖等煮製,面頭再加上檸檬碎,清新又健康🍷🌟靜寂🌟姬松茸圓肉
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今晚嘆咗餐好寫意又好滿意既Chinese Omakase 😘😋
就係獅房發辦👉🏻星級拍檔🤟🏻聯乘饗宴💡

黎到帝京酒店📍獅房菜Lion Rock
望住醉人夜景,與一班美女好友共進晚餐🍴
聯乘饗宴一共六道菜式,安排得恰到好處,
整頓晚飯食得特別開心,一起共度愉快晚上🥰
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🌟淺嚐🌟
由著名小儀師傅用上六款美酒炮製,打造超級豐富既前菜盛宴🔥

🔹啤酒花膠啫喱凍
面頭有可愛既細滑氣泡,
內有清香爽滑又養顏既花膠,
估唔到花膠配啤酒另有一番風味🍻

🔹清酒花蟹萵筍絲
清酒柚子汁由清酒、柚子沙律汁、韓式柚子醬組成,味道酸酸甜甜,
配以香甜蟹肉、爽脆萵筍絲及鹹香瑤柱,味道清香怡人🍶

🔹干邑龍蝦沙律筒
龍蝦肉爽甜無比,加入羅文菜片、龍蝦凱撒沙律汁,
最後於面頭噴上干邑酒,提升味道層次,帶來另一享受🥃

🔹陳年花雕燒遼參
六道前菜我最愛之一!
特選關西遼參,參味濃,口感腍滑,
以陳年花雕、蠔油、老抽埋芡而成,
入口濃香,食味濃郁,超滿足🥳

🔹茅台藤椒墨魚仔
煎至金黃既墨魚仔嚼勁十足,
再爆香蒜蓉和乾蔥同煮,
最後灑上茅台酒再淋上藤椒油,
入口椒香撲鼻,惹味至極🤟🏻🤟🏻

🔹勃根地慢煮白玉
將紅菜頭加入紅酒丶冬瓜丶砂糖等煮製,
面頭再加上檸檬碎,清新又健康🍷
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🌟靜寂🌟姬松茸圓肉苦瓜茶
大廚以慢火細燉出營養豐富、具養肝明目功效之
姬松茸圓肉苦瓜茶,由紫砂茶壺緩緩倒出,
入口先有清涼苦瓜香,夾雜清甜圓肉及紅棗味,
仲有香氣濃郁既姬松茸,飲落成個人都好舒服👍🏻
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🌟隨園🌟南瓜竹笙素千層
用上南瓜、竹笙及豆腐,配以菠菜汁,
食落香甜又爽滑,集多重口感,大愛😋
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🌟雲霞🌟蘋果木燻鵝鬆多士
金黃香脆多士放上香酥鵝鬆及卜卜脆鵝皮,
再即席以荔枝木煙燻加持,入口滿滿煙燻香🔥
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🌟鶯飛🌟沸騰煎封去骨馬友魚
去骨馬友魚肉鮮香嫰滑,
以煎封方式煮製,外層香脆內裡入味,
拌以秘製酸辣湯及酸菜,酸辣爽口,滋味滿分🎊
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🌟邂逅🌟阿拉斯加蟹肉戒米飯
將椰菜花、西蘭花切碎成戒米飯,
加入蟹味香濃既阿拉斯加蟹肉,
鮮甜味充塞著整個口腔,鮮味十足😝
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🌟霜嫣🌟粉紅乳酸甘露
將芭樂、乳酸、西米製成酸甜開胃既飯後甜品,清香又解膩✅
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🌟妃玄🌟芋泥腸粉
賣相超可愛既芋泥腸粉包裹著香滑芋蓉,
再拌上朱古力醬及花生醬,香甜滑溜實在令人一試難忘😚😚
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星級拍檔聯乘饗宴$880/位,
即日起至2024年9月30日
於帝逸酒店逸軒、帝京酒店獅房菜及帝京軒同步推出,
現更可享優惠價$780/位(四位起),有興趣快啲訂位啦🔥🔥
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-09
Dining Method
Dine In