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2019-11-03
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又一間玩味濃性價比高嘅西餐廳🤩呢度食物種類都幾多🧐個人覺得個baby ribs正正常常 幾腍幾入味 而肉質都okay 但不得不提身為配菜嘅薯條世！界！級！好！食！外脆內軟 十級香口 我俾💯分‼️小食叫咗兩款:玉子燒同燒吊筒😋玉子燒個口感好特別 比一般食到嘅玉子燒厚同實 未必係大家食開日本嗰種口感 但我又覺得加埋啲醬汁個味道好夾 好好味👍🏻燒吊筒就非常之煙韌同埋易咬口 燒烤味都好香yum yum～😋朋友覺得杯cocktail少伏 可能口味唔啱啦🙈見到好多人都叫個platter 等我下次又試下先😛不過呢度環境就細咗少少 如果想食就記得book定位啦🤓.what did i order:焗秘製豬仔骨配薯條 ($128) 😋😋😋厚玉子燒 ($58) 😋😋原條照燒吊筒 ($68) 😋😋😋I’m so mint! ($78) ☹️tiramisu cake ($50) 😋😋
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what did i order:
焗秘製豬仔骨配薯條 ($128) 😋😋😋
厚玉子燒 ($58) 😋😋
原條照燒吊筒 ($68) 😋😋😋
I’m so mint! ($78) ☹️
tiramisu cake ($50) 😋😋
焗秘製豬仔骨配薯條
$128
58 views
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厚玉子燒
$58
12 views
0 likes
0 comments
原條照燒吊筒
$68
8 views
0 likes
0 comments
I’m so mint!
$78
19 views
0 likes
0 comments
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