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2017-10-19
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預先訂左枱食生日飯，之前試過粥底火鍋，今次就同屋企人試下蒸鍋😍先黎個蟲草花烏雞雞腳湯，正八款海鮮都揀好勒，好快就有得食，龍蝦😋夠新鮮，不過有幾邊比較細，爸爸一大啖就食完嚕哈哈。跟住到鮑魚，因為平時食既都系果皮蒸，所以諗住試下梅子醬，同我想像中有點失望，沒什麼特別，可能揀番果皮會好食啲😶金銀蒜大蚌不錯，個多寶魚蒸得岩岩好，我本身吾好魚既都食多左兩件，但7個人既份量就好似少左，因為我上次食粥底4個人已經有1條魚🤔整體今日啲海鮮系新鮮好味既😎另一提個紅糟生蝦真系好味，可能我未試過8寶飯真系要記得落葱，香好多😍成家都好夠飽，不過食下食下都比我地清哂成個飯😂最後個甜品奶夠香夠滑，老闆都好好人👍🏻
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