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2020-05-13 35 views
今日奶綠男收工約媽子嚟葵芳食個dinner 事關前幾日碌ig見到有人貼個香酥鴨生菜包就心郁郁 一於嚟會一會呢間Star Kitchen 一試究竟🤨嚟到老板非常熱情好客 同我地介紹佢既菜式點完餐好快為我地送上餐湯沙律 🥱掀掀menu原來都有講到呢個香酥鴨係有名堂 係老板之前起當地學既愛爾蘭傳統香酥鴨 👀不過老板就將傳統用過既pancake皮改咗做生菜包 改良下令到包香酥鴨更加正👍🏻 香酥鴨肉配埋小小醬汁食落幾香濃滋味 😋加埋青瓜生菜同甘荀條食落多份清新得嚟 又幾有口感 肉同蔬菜配合得好好 👌食落完全唔洗怕食到得肉味會好油膩 果然係獨家秘方製造 真係唔錯喎😌另外我哋點左個睇落幾特別既意粉set 叫蒙古忌廉帶子意粉 🤩蒙古忌廉真係未試過 大家唔洗俾蒙古兩隻字嚇親 食落唔怪 調味都幾啱我既口味 😛味道食落係甜中帶辣 真係幾特別 帶子幾大粒 意粉煮得啱啱好 彈牙 唔錯 跟餐仲加咗個低糖既Tiramisu 份甜品仲有畫碟做裝飾 幾有心思 🥰呢份tiramisu 食落比平時多咗份更濃郁既咖啡味 食落完全唔會有甜得滯既感覺 幾正呢間小店野食都幾特別 食到唔知食咩好 覺得日日食嚟食去都食
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今日奶綠男收工約媽子嚟葵芳食個dinner 事關前幾日碌ig見到有人貼個香酥鴨生菜包就心郁郁 一於嚟會一會呢間Star Kitchen 一試究竟🤨

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嚟到老板非常熱情好客 同我地介紹佢既菜式點完餐好快為我地送上餐湯沙律
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🥱掀掀menu原來都有講到呢個香酥鴨係有名堂 係老板之前起當地學既愛爾蘭傳統香酥鴨 👀不過老板就將傳統用過既pancake皮改咗做生菜包 改良下令到包香酥鴨更加正👍🏻

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香酥鴨肉配埋小小醬汁食落幾香濃滋味 😋加埋青瓜生菜同甘荀條食落多份清新得嚟 又幾有口感
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肉同蔬菜配合得好好 👌食落完全唔洗怕食到得肉味會好油膩 果然係獨家秘方製造 真係唔錯喎😌

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另外我哋點左個睇落幾特別既意粉set 叫蒙古忌廉帶子意粉 🤩蒙古忌廉真係未試過
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大家唔洗俾蒙古兩隻字嚇親 食落唔怪 調味都幾啱我既口味 😛味道食落係甜中帶辣 真係幾特別 帶子幾大粒 意粉煮得啱啱好 彈牙 唔錯
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跟餐仲加咗個低糖既Tiramisu 份甜品仲有畫碟做裝飾 幾有心思 🥰呢份tiramisu 食落比平時多咗份更濃郁既咖啡味 食落完全唔會有甜得滯既感覺 幾正

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呢間小店野食都幾特別 食到唔知食咩好 覺得日日食嚟食去都食西餐日本野泰菜既 可以嚟試下呢度既菜式 愛爾蘭既 蒙古既都有 加上呢度環境都唔錯 店內既裝修幾有品味 燈光氛暗 好啱嚟食飯relax吓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Type of Meal
Dinner
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  • 自家製低糖Tiramisu
  • 愛爾蘭傳統香酥鴨