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Restaurant: Maison ES
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
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田園休閒風法國餐廳大膽加入港式元素
2022-08-04 272 views
❀ Maison ES #灣仔 ❀❗️田園休閒風法國餐廳大膽加入港式元素❗️——————————————————第二次到訪呢間位於灣仔星街嘅法式餐廳，餐廳位置同裝修都有種遠離繁囂嘅感覺，好似自身田園、非常舒適☺️最近佢哋推出咗全新夏季Menu，當中採用左大量本地食材以及本地嘅特色元素，頗有新意🤩絕對係慶祝佳選。.✷𝑀𝑒𝓃𝓊✷☞ 5-courses Summer Tasting Menu $1280.♥ 麵包 (4/5)熱辣辣嘅法式洋蔥包配上自家製嘅XO沙茶醬牛油，好鍾意佢個牛油甜甜辣辣咁😆.♥ Amuse bouche (4.2/5)細細嘅一件鵝肝凍餅，好rich好creamy。.♥ Steamed Flower Crab & Egg Custard (4/5)有啲似日式茶碗蒸。當中加入左本地野生花蟹肉、滿滿嘅三文魚籽同豌豆，配以海藻汁。入口滑溜，淡淡鮮味😚！.♥ Kagoshima Chuck Rib Tartare (4.2/5)擺盤滿分、十分有心思嘅一道菜😍！一顆顆嘅鹿兒島牛肩胛肉放喺牛骨髓上，滑身得來帶點咬口。特別加入紅咖喱醬、醃黃瓜、鯷魚，味道層次豐富惹味！配上亞麻籽脆餅，更香口！
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❀ Maison ES #灣仔 ❀
❗️田園休閒風法國餐廳大膽加入港式元素❗️
——————————————————
第二次到訪呢間位於灣仔星街嘅法式餐廳，餐廳位置同裝修都有種遠離繁囂嘅感覺，好似自身田園、非常舒適☺️最近佢哋推出咗全新夏季Menu，當中採用左大量本地食材以及本地嘅特色元素，頗有新意🤩絕對係慶祝佳選。
66 views
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64 views
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0 comments
53 views
0 likes
0 comments
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✷𝑀𝑒𝓃𝓊✷
☞ 5-courses Summer Tasting Menu $1280
.
♥ 麵包 (4/5)
熱辣辣嘅法式洋蔥包配上自家製嘅XO沙茶醬牛油，好鍾意佢個牛油甜甜辣辣咁😆
麵包
28 views
0 likes
0 comments
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♥ Amuse bouche (4.2/5)
細細嘅一件鵝肝凍餅，好rich好creamy。
Amuse bouche
34 views
0 likes
0 comments
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♥ Steamed Flower Crab & Egg Custard (4/5)
有啲似日式茶碗蒸。
當中加入左本地野生花蟹肉、滿滿嘅三文魚籽同豌豆，配以海藻汁。
入口滑溜，淡淡鮮味😚！
Steamed Flower Crab & Egg Custard
14 views
0 likes
0 comments
.
♥ Kagoshima Chuck Rib Tartare (4.2/5)
擺盤滿分、十分有心思嘅一道菜😍！
一顆顆嘅鹿兒島牛肩胛肉放喺牛骨髓上，滑身得來帶點咬口。
特別加入紅咖喱醬、醃黃瓜、鯷魚，味道層次豐富惹味！
配上亞麻籽脆餅，更香口！
Kagoshima Chuck Rib Tartare
12 views
0 likes
0 comments
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♥ Binchotan-Grilled Freshwater Eel (4.3/5)
用備長炭燒製本地鱔，特別爽脆，咬開之後油脂滲出，第一次品嚐到呢種口感嘅鰻魚，非常好食👍🏻👍🏻👍🏻
醬汁由柚子及山椒油調製而成，麻麻酸酸，中和鰻魚嘅膩。
Binchotan-Grilled Freshwater Eel
10 views
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♥ Main 三選一
✦ French Herb Crusted Wagyu A3 Sirloin (3.5/5)
當日嘅A3和牛就有啲失望😶油脂欠奉，口感比較韌，而且亦唔係特別重牛味，反而冇乜特別。
但我都有聽聞過啲人大讚不絕，唔知關唔關當日批次問題。
French Herb Crusted Wagyu A3 Sirloin
9 views
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✦ Geoduck & Uni Linguine (4/5)
象拔蚌加上海膽，兩種截然不同嘅口感，但同樣充滿鮮味。
最特別係配上特製嘅XO醬，有乾瑤柱絲丶小蝦乾，非常啱我口味💖！
Geoduck & Uni Linguine
12 views
0 likes
0 comments
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✦ Ping Yuen Chicken Two-Ways (4/5)
呢款雞肉兩味賣相可能冇吸引，但絕對更考功夫心機！
一邊係脆皮雞胸肉，用慢煮鎖住肉汁。
另一邊係雞肉pithivier，用上複雜嘅工序，將用酥皮包住confit雞俾肉、松露、鵝肝等等。
Ping Yuen Chicken Two-Ways
16 views
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♥ Baked Milk-Tea French Toast (4/5)
曾經食過佢哋嘅French toast已經覺得非常出色
不過今次呢一款做法同味道都有分別，口感冇上次咁濕潤，反而外脆內鬆軟啲。
加入港式嘅元素，係奶茶味加上鹹蛋黃雪糕🍦，不過鹹蛋黃味偏重，有少少蓋過咗奶茶嘅香氣 。
Baked Milk-Tea French Toast
12 views
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——————————————————
✨整體味道: 4/5
✨環境裝修: 4.5/5
✨服務態度: 4/5
✨性價比: 3.8/5
✨再訪興趣: 3.8/5
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💞整體來講
欣賞廚師融入大量本地食材以及本地特色味道於法國菜當中，令人眼前一亮🤩！環境亦都非常優美，難怪咁多人鍾意嚟呢度慶祝。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Dine In
Recommended Dishes
麵包
Amuse bouche
Steamed Flower Crab & Egg Custard
Kagoshima Chuck Rib Tartare
Binchotan-Grilled Freshwater Eel
Geoduck & Uni Linguine
Ping Yuen Chicken Two-Ways
Baked Milk-Tea French Toast