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2015-04-22
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食得私房菜,一定先訂位;無需等位,立刻入座。是日一家之煮生日,大家放棄中菜,向泰國出發。店子裝修並不豪華,需要行兩條樓梯便到,小店在二樓,無論如何從地下到一樓的三十多級樓梯是無法被免的。 柚子沙律:味道清新 活蝦刺身:鮮甜彈牙 **記得預訂** 泰式炸豬手:皮脆唔膩 **記得預訂** 冬陰功湯:料多,怕辣都飲到 泰式炒椰菜苗:出面比較少食,味道一流 臭草煎蛋:本人不太喜歡那種味道,其他人叫好 泰國燒雞/炒金邊粉/炸春卷/炸蝦餅:正常泰國餐廳的水準 蝦醬炒飯:飽都要食多一碗 生日蛋糕(芒果糯米飯):有心思,不太甜,很香 黃咖哩炒肉蟹:黃咖哩做得非常好,可惜蟹是曾經生猛過,另整碟餸有所失息
是日一家之煮生日,大家放棄中菜,向泰國出發。
店子裝修並不豪華,需要行兩條樓梯便到,小店在二樓,無論如何從地下到一樓的三十多級樓梯是無法被免的。
柚子沙律:味道清新
活蝦刺身:鮮甜彈牙 **記得預訂**
泰式炸豬手:皮脆唔膩 **記得預訂**
冬陰功湯:料多,怕辣都飲到
泰式炒椰菜苗:出面比較少食,味道一流
臭草煎蛋:本人不太喜歡那種味道,其他人叫好
泰國燒雞/炒金邊粉/炸春卷/炸蝦餅:正常泰國餐廳的水準
蝦醬炒飯:飽都要食多一碗
生日蛋糕(芒果糯米飯):有心思,不太甜,很香
黃咖哩炒肉蟹:黃咖哩做得非常好,可惜蟹是曾經生猛過,另整碟餸有所失息
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