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究竟點專門法？
2015-05-02 542 views
雞扒稍為有少少干，不過加左醬汁之後都還可以，玉子豆腐係炸嘅，啲炸粉偏多同埋有少少鹹肉燥飯嘅肉燥偏甜，不過應該都幾適合香港人嘅口味啊，但係可惜肉燥較少，有啲飯冇撈到肉燥總體來講 都幾好食嘅但係相比台灣嘅肉燥就偏甜 量亦都偏少因此男仔食可能唔夠
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醬汁雞扒併玉子豆腐肉燥飯
$60
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 雞扒稍為有少少干，不過加左醬汁之後都還可以，玉子豆腐係炸嘅，啲炸粉偏多同埋有少少鹹
肉燥飯嘅肉燥偏甜，不過應該都幾適合香港人嘅口味啊，但係可惜肉燥較少，有啲飯冇撈到肉燥

總體來講 都幾好食嘅但係相比台灣嘅肉燥就偏甜 量亦都偏少因此男仔食可能唔夠

Other Info. : 略嫌花巧，唔值得用專門店E個名，肉燥少，唉睇黎都要SUMMER走轉台灣先食到真正肉燥飯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-05-02
Dining Method
Dine In
Spending Per Head
$60 (Lunch)