Read full review
2017-06-02
110 views
今日約朋友出黎敘舊,佢哋約咗去元朗食磯燒放題,平時食日本放題食得多,食磯燒放題就係第一次~去到千賀水產,見到門口出面都有人等位,好在之前朋友訂咗枱,唔使等~入到去,舖入面都算幾大,有廿幾張四人枱,每張枱有爐比客人燒海鮮~每枱未order前都有一個海鮮拼盤~入面有鮑魚、蠔、大蜆、扇貝、蟹蓋、大蝦,隻隻蝦都有手掌咁大~磯燒海鮮,除左鮑魚、蟹蓋、生蠔再order要額外加錢外,其餘大蝦、蜆都不需額外收費~自製磯燒蠔仔粥~另外,刺身亦好新鮮~三文魚好鮮甜飲料任飲,仲有Somersby 添~正甜品亦有幾款選擇,又有好多雪條揀配合價錢、質素、服務,加埋一$300/位任食2小時,不算太貴~
去到千賀水產,見到門口出面都有人等位,好在之前朋友訂咗枱,唔使等~
大蝦,隻隻蝦都有手掌咁大~
海鮮拼盤
16 views
0 likes
0 comments
18 views
0 likes
0 comments
清酒蜆
11 views
0 likes
0 comments
自製磯燒蠔仔粥~
蠔仔粥
4 views
0 likes
0 comments
另外,刺身亦好新鮮~三文魚好鮮甜
12 views
0 likes
0 comments
甜品
29 views
0 likes
0 comments
雪條
22 views
0 likes
0 comments
配合價錢、質素、服務,加埋一$300/位任食2小時,不算太貴~
Post