464
13
5
Level4
120
0
2020-11-02 108 views
之前食過大埔分店,已經知佢長期爆滿,估唔到係大角咀呢啲無咁旺嘅區依然咁受歡迎,就算係平日夜晚 (非星期五)都係全場爆滿🙈 建議想試嘅朋友最好 book 定位~青水欖辣沙甸魚開邊多士 ($68)我地揀咗呢個多士做前菜,雖然話係辣沙甸魚,但食落都唔太辣都 ok 丫,配料質感清爽,整體口感都幾豐富~冬蔭公海蝦闊條麵 ($118)呢個係佢地嘅手工意粉系列,闊條麵口感都幾特別,帶輕微煙韌感,好掛汁😋 冬蔭公味唔係話好濃但已經足夠,海蝦份量都唔少,唔錯~慢煮秘制燴羊膝 ($148)大愛呢個燴羊膝啊,肉質軟腍,超輕易就離到骨~ 燜得幾入味又唔會話好重羊膻味,連好怕羊膻味嘅朋友都話 ok ☺️ 佢嘅蔬菜仲有微微嘅甜味,好解膩~整體嚟講食物質素都幾好,係餐廳舖面無大埔分店咁大,所以枱與枱之間嘅距離都幾近,剛好係一個側身嘅身位,所以都有啲嘈😂😂
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之前食過大埔分店,已經知佢長期爆滿,估唔到係大角咀呢啲無咁旺嘅區依然咁受歡迎,就算係平日夜晚 (非星期五)都係全場爆滿🙈 建議想試嘅朋友最好 book 定位~

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青水欖辣沙甸魚開邊多士
$68
4 views
0 likes
0 comments

青水欖辣沙甸魚開邊多士 ($68)
我地揀咗呢個多士做前菜,雖然話係辣沙甸魚,但食落都唔太辣都 ok 丫,配料質感清爽,整體口感都幾豐富~

冬蔭公海蝦闊條麵
$118
3 views
0 likes
0 comments

冬蔭公海蝦闊條麵 ($118)
呢個係佢地嘅手工意粉系列,闊條麵口感都幾特別,帶輕微煙韌感,好掛汁😋 冬蔭公味唔係話好濃但已經足夠,海蝦份量都唔少,唔錯~

慢煮秘制燴羊膝
$148
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慢煮秘制燴羊膝 ($148)
大愛呢個燴羊膝啊,肉質軟腍,超輕易就離到骨~ 燜得幾入味又唔會話好重羊膻味,連好怕羊膻味嘅朋友都話 ok ☺️ 佢嘅蔬菜仲有微微嘅甜味,好解膩~


整體嚟講食物質素都幾好,係餐廳舖面無大埔分店咁大,所以枱與枱之間嘅距離都幾近,剛好係一個側身嘅身位,所以都有啲嘈😂😂

160 views
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182 views
0 likes
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226 views
1 likes
0 comments
158 views
0 likes
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207 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Recommended Dishes
冬蔭公海蝦闊條麵
$ 118
慢煮秘制燴羊膝
$ 148