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喺端午節之前,見到好多人都介紹呢間~嘉湖,於是乎我都膽粗粗咁訂咗五隻佢哋嘅上海蛋黃鮮肉糭,每隻$58。去攞糭嗰日,都要排好耐隊,好多人喺度等,聽前面個阿叔話原來嗰間嘢得一個人包糭同埋賣糭,唔怪得🤷🏻‍♀️我之前已經打電話去訂咗五隻,去到佢搵咗好耐先搵到我張單。見到佢哋有買一隻叫做蛋黃腩肉糭($80),咁我咪順手買多兩隻試吓,不過後面嗰啲人就冇咁好彩,因為都已經賣晒。個size其實好細隻,一個人可以輕易食到一隻╮( ̄▽ ̄"")╭深色嗰隻係貴嘢$80,淺色嗰隻就係我訂嗰隻$58嗰隻。問心,我覺得其實冇乜分別,味道唔係差,只係貴嗰隻係用五花腩,多少少肥膏。佢哋冇用綠豆,淨係得糯米,有少少太飽肚!唔值$80,甚至乎$58!不過可以話,各有喜好,只屬於可以一試囉。
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喺端午節之前,見到好多人都介紹呢間~嘉湖,於是乎我都膽粗粗咁訂咗五隻佢哋嘅上海蛋黃鮮肉糭,每隻$58。

去攞糭嗰日,都要排好耐隊,好多人喺度等,聽前面個阿叔話原來嗰間嘢得一個人包糭同埋賣糭,唔怪得🤷🏻‍♀️
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我之前已經打電話去訂咗五隻,去到佢搵咗好耐先搵到我張單。

見到佢哋有買一隻叫做蛋黃腩肉糭($80),咁我咪順手買多兩隻試吓,不過後面嗰啲人就冇咁好彩,因為都已經賣晒。
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個size其實好細隻,一個人可以輕易食到一隻╮( ̄▽ ̄"")╭

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深色嗰隻係貴嘢$80,淺色嗰隻就係我訂嗰隻$58嗰隻。

問心,我覺得其實冇乜分別,味道唔係差,只係貴嗰隻係用五花腩,多少少肥膏。

佢哋冇用綠豆,淨係得糯米,有少少太飽肚!

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唔值$80,甚至乎$58!
不過可以話,各有喜好,只屬於可以一試囉。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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