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2023-05-16 115 views
午市廚師發辦套餐 ($680)大廚於吧枱前為客人即席炮製美饌,再配上別致的擺盤,色香味俱全,視覺和味覺盡是享受。茶碗蒸打了一層薄茨,再放上海膽,鮮滑嫩甜。日本天使蝦他他上桌前,灌入櫻花木煙燻,一打開蓋後,陣陣煙燻香味傳出,為味蕾及視覺帶來衝擊。爽脆彈牙蝦肉加上中日本飛魚子,再淋上自家製柚子醬醋汁,再以車厘子木煙燻,酸香且帶豐盈果香,清新開胃。螺肉質鮮嫩彈牙,甚有嚼勁。賣相精緻,日本帆立貝綴以紫蘇花。帆立貝肉質鮮嫩,味道甜美,醬汁由法國羊肚菌及日本鮟鱇魚肝調製而成,味道濃郁帶微甜,充滿鮮味。 大蝦體型碩大,肉質彈牙,香煎後搭佐海膽松露醬,鮮美可口。清酒煮地蛤,地蛤肉質鮮甜,肥美嫩滑,每一啖都帶甜美鮮味,令人回味無窮。美國牛肉厚燒生熟程度剛好,中間呈誘人的櫻桃紅,肉嫩多汁又軟腍。特色炒飯色澤金黃,粒粒分明,乾爽不油膩。
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午市廚師發辦套餐 ($680)
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大廚於吧枱前為客人即席炮製美饌,再配上別致的擺盤,色香味俱全,視覺和味覺盡是享受。
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4 views
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8 views
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11 views
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茶碗蒸打了一層薄茨,再放上海膽,鮮滑嫩甜。
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日本天使蝦他他
上桌前,灌入櫻花木煙燻,一打開蓋後,陣陣煙燻香味傳出,為味蕾及視覺帶來衝擊。
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爽脆彈牙蝦肉加上中日本飛魚子,再淋上自家製柚子醬醋汁,再以車厘子木煙燻,酸香且帶豐盈果香,清新開胃。
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螺肉質鮮嫩彈牙,甚有嚼勁。
3 views
0 likes
0 comments
賣相精緻,日本帆立貝綴以紫蘇花。
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帆立貝肉質鮮嫩,味道甜美,醬汁由法國羊肚菌及日本鮟鱇魚肝調製而成,味道濃郁帶微甜,充滿鮮味。 
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大蝦體型碩大,肉質彈牙,香煎後搭佐海膽松露醬,鮮美可口。
3 views
0 likes
0 comments
清酒煮地蛤,地蛤肉質鮮甜,肥美嫩滑,每一啖都帶甜美鮮味,令人回味無窮。
3 views
0 likes
0 comments
美國牛肉厚燒生熟程度剛好,中間呈誘人的櫻桃紅,肉嫩多汁又軟腍。
6 views
0 likes
0 comments
特色炒飯色澤金黃,粒粒分明,乾爽不油膩。
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0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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