Read full review
2021-09-11
639 views
星期五晚同朋友慶祝生日,佢揀左呢間餐廳。我地四個叫左好多野食,全部都好好食,擺盤又精緻,不過定價進取,份量細,但都推薦黎chill下。Sourdough Flatbread x2個包好好食,好鬆軟,攞黎蘸hummus食,但齋食都已經好出色。Broccolini Hummus係鷹嘴豆泥,伴碟有羊芝士、牛油果蓉、羽衣甘藍、西蘭花苗,唔錯。Deep Fried Halloumi即係炸芝士,好香口,一啲都唔膩。Watermelon Salad幾清新。Mussel Toast好細份,但好正,多士外脆內軟,配青口好好味,仲有薯片同yogurt。Culurgiones係雲吞,皮整得好好食,個餡都唔錯。Octopus必叫,超級好食,彈牙得黎又好好咬,個醬都好好味。Baklava係細細舊既甜品,鍾意nuts既人一定會鍾意。補充下餐廳切餅費收$250,連擺雪櫃都要收$50,所以我地都係去朋友屋企食蛋糕慶祝。
我地四個叫左好多野食,全部都好好食,擺盤又精緻,不過定價進取,份量細,但都推薦黎chill下。
個包好好食,好鬆軟,攞黎蘸hummus食,但齋食都已經好出色。
Sourdough Flatbread x2
$60
18 views
0 likes
0 comments
Broccolini Hummus
$140
17 views
0 likes
0 comments
Deep Fried Halloumi
$110
18 views
0 likes
0 comments
Watermelon Salad
$180
16 views
0 likes
0 comments
Mussel Toast
$200
10 views
1 likes
0 comments
Culurgiones
$180
9 views
0 likes
0 comments
Octopus
$280
18 views
0 likes
0 comments
Baklava
$30
15 views
0 likes
0 comments
Post