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紅燘五花肉飯
2017-10-18 215 views
晚餐來試紅燘五花肉，上菜都幾快，飯餸分開我最愛。蒸飯比上次進步，飯粒一粒粒的，不像上次咁淋，份量足夠。五花肉的味道，我覺得是鹹的鹵水汁，肉質略硬及乾，皮煙靭，質感是可以的。只是味道偏鹹。最欣賞的是伴有幾條青菜，幾靚的菜心，好健康，又滿足。因為肉鹹，最後我要加$5叫了杯凍鴛鴦。啤酒杯，幾大杯，味道濃，啡味夠。下次再試下酸辣米線
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晚餐來試紅燘五花肉，上菜都幾快，飯餸分開我最愛。蒸飯比上次進步，飯粒一粒粒的，不像上次咁淋，份量足夠。五花肉的味道，我覺得是鹹的鹵水汁，肉質略硬及乾，皮煙靭，質感是可以的。只是味道偏鹹。最欣賞的是伴有幾條青菜，幾靚的菜心，好健康，又滿足。因為肉鹹，最後我要加$5叫了杯凍鴛鴦。啤酒杯，幾大杯，味道濃，啡味夠。下次再試下酸辣米線
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DETAILED RATING
Taste
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Value
Date of Visit
2017-10-18
Dining Method
Dine In
Spending Per Head
$43 (Dinner)
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再嚐米線
新店開張，試試晚餐