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2013-11-27
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整體嚟講, 味道唔錯好企理, 上餐既速度都好怏我朋友仔唔食得海鮮, 好多冬蔭公湯都係用海鮮煲既, 呢度個冬蔭公係用雞肉煲既, 食得.個湯濛我已經要中辣, 結果都係偏甜...... 總共嗌左5樣野, 半隻燒春雞, 咖哩羊膝, 豬頸肉湯濛, 馬拉棧炒芥蘭, 1杯野飲, 埋單$240, 堅抵食!
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以經濟角道去睇, 平平地食到餐泰國野唔錯既, 平時食泰國菜一般都$250/人以上
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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