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Restaurant: Southside Bistro
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2023-04-08 940 views
第一次入呢間酒店餐廳食 A La Carte,便叫咗“廚師拍板”一餐,成餐由“Patite”, "Main Course"到“Dessert”都有類似Masterchef Finale般高水準,二人食呢餐都值得比呢個價格。
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