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2019-03-19 113 views
聽店員講呢度嘅生蠔每日都新鮮運到,所以我地點左6隻,分別係法國同愛爾蘭嘅生蠔,職員仲好細心話要由檸檬既左邊開始食起,食落果然係唔同D,好重海水味。白酒大蜆意大利麵,意外地有少少辣,雖然男朋友食唔到但係就令我更加開胃黑松露野菌忌廉湯好稠一D都唔稀,我就最怕飲D 湯係稀到好似水咁,呢個湯就岩晒我,湯上面仲加左少少黑松露油,令個湯上枱果時更加香帶子下面有用牛油煎香左嘅菇,側邊仲伴左D木魚碎牛扒切開入面係好鮮嫩嘅粉紅色,食落入口一D都唔韌,而且好重牛味最後仲有整得超靚既甜品上面係cream,中間係香蕉,最底係餅底
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聽店員講呢度嘅生蠔每日都新鮮運到,所以我地點左6隻,分別係法國同愛爾蘭嘅生蠔,職員仲好細心話要由檸檬既左邊開始食起,食落果然係唔同D,好重海水味。
17 views
0 likes
0 comments

白酒大蜆意大利麵,意外地有少少辣,雖然男朋友食唔到但係就令我更加開胃
Linguine   Vongole 
$149
8 views
0 likes
0 comments
8 views
0 likes
0 comments

黑松露野菌忌廉湯好稠一D都唔稀,我就最怕飲D 湯係稀到好似水咁,呢個湯就岩晒我,湯上面仲加左少少黑松露油,令個湯上枱果時更加香
Truffle  mushroom  soup
$79
20 views
0 likes
0 comments
5 views
0 likes
0 comments

帶子下面有用牛油煎香左嘅菇,側邊仲伴左D木魚碎
Scallop 
$149
6 views
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0 comments
8 views
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牛扒切開入面係好鮮嫩嘅粉紅色,食落入口一D都唔韌,而且好重牛味
US  Angus  Rib  Eye
$289
12 views
0 likes
0 comments
最後仲有整得超靚既甜品
Banoffee  Pie
$69
30 views
0 likes
0 comments
上面係cream,中間係香蕉,最底係餅底
9 views
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0 comments
9 views
0 likes
0 comments
6 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-03-10
Dining Method
Dine In
Spending Per Head
$640 (Dinner)
Recommended Dishes
Linguine   Vongole 
$ 149
Truffle  mushroom  soup
$ 79
Scallop 
$ 149
US  Angus  Rib  Eye
$ 289
Banoffee  Pie
$ 69