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2024-03-31
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北京填鴨($168) + 雞絲粉皮($68) + 黃金南瓜($84)(茶位$5@/免收加一) ★－:+:－:+:－:+:－:+:－:+:－::+:－:+:－:+:－★坐到夜晚7點零見幾乎滿座，好旺場；招牌菜北京填鴨$168半隻，$318一隻，見差唔多枱枱都嗌。叫咗半隻兩個人食，難得外皮保持酥脆，肉質鬆軟，燒到夠香，連皮連肉，唔會好油，怕肥嘅人都啱食，半隻份量2個人食都好飽！雞絲粉皮滑溜，麻醬多，夠晒撈有突；黃金南瓜上次食過好食今次再encore，鹹蛋超多包滿南瓜，勁好食😋叫三樣嘢埋單先$165一個人抵！
★－:+:－:+:－:+:－:+:－:+:－::+:－:+:－:+:－★
坐到夜晚7點零見幾乎滿座，好旺場；招牌菜北京填鴨$168半隻，$318一隻，見差唔多枱枱都嗌。叫咗半隻兩個人食，難得外皮保持酥脆，肉質鬆軟，燒到夠香，連皮連肉，唔會好油，怕肥嘅人都啱食，半隻份量2個人食都好飽！雞絲粉皮滑溜，麻醬多，夠晒撈有突；黃金南瓜上次食過好食今次再encore，鹹蛋超多包滿南瓜，勁好食😋叫三樣嘢埋單先$165一個人抵！
北京填鴨(半隻)
$168
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雞絲粉皮
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黃金南瓜
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