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2020-05-08 36 views
疫情期間,同朋友去左一間叫star kitchen既用心小店,店主先幫我地探熱先準客人入餐廳讓食客食得放心,而且仲有濕紙巾提供俾我地用好細心。菜單仲要用心手寫。叫左杯特飲天際星空,好有荔枝味蝶豆花既顏色真係好似星空甘靚,同埋叫左芒果果茶好濃芒果香。我地揀左個職員推介既愛爾蘭傳統香酥鴨,職員首先俾左兩碗羅宋湯同沙律我地,之後個香酥鴨到左,嘩,甘大碟既,生菜好多,店主仲話生菜保證雪得夠凍,特登切成圓杯型,裝鴨肉用,爽口同夠凍既菜,好似北京田鴨,但又唔會好油膩,鴨肉仲要切碎上肉碎好香好好味另外叫左碟wasabi鰻魚飯,wasabi加多料蘑菇薈飯唔會好漏又好好味,原條鰻魚,店主自己研發,低糖健康,一試便愛上。而芝士蛋糕唔會太淋同濕無糖無蛋白蛋黃無添加,真材實料又唔會好甜。店主親切熱情介紹秘制食物既創作靈感。菜式特別,最後仲叫左兩個甜品,心太軟係用66度朱古力整成既,細細個又唔會太甜,下次一定黎食其他獨特新菜式。
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疫情期間,同朋友去左一間叫star kitchen既用心小店,店主先幫我地探熱先準客人入餐廳讓食客食得放心,而且仲有濕紙巾提供俾我地用好細心。

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菜單仲要用心手寫。
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叫左杯特飲天際星空,好有荔枝味蝶豆花既顏色真係好似星空甘靚,同埋叫左芒果果茶好濃芒果香。
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我地揀左個職員推介既愛爾蘭傳統香酥鴨,職員首先俾左兩碗羅宋湯同沙律我地,之後個香酥鴨到左,嘩,甘大碟既,生菜好多,店主仲話生菜保證雪得夠凍,特登切成圓杯型,裝鴨肉用,爽口同夠凍既菜,好似北京田鴨,但又唔會好油膩,鴨肉仲要切碎上肉碎好香好好味
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另外叫左碟wasabi鰻魚飯,wasabi加多料蘑菇薈飯唔會好漏又好好味,原條鰻魚,店主自己研發,低糖健康,一試便愛上。
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而芝士蛋糕唔會太淋同濕無糖無蛋白蛋黃無添加,真材實料又唔會好甜。
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店主親切熱情介紹秘制食物既創作靈感。菜式特別,最後仲叫左兩個甜品,心太軟係用66度朱古力整成既,細細個又唔會太甜,下次一定黎食其他獨特新菜式。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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