梨和園韓日料理 (Closed)

好耐無同bb去韓燒咁岩又係旺角一定要去梨和園因為得佢一間有蜆燒~!!!!!!!!!!!!!!!!!!!一去到即刻拎左一碟蜆燒燒蜆一定要大火,如果唔係燒極都會無反應所以難為左同蜆一齊燒既牛仔骨燒焦了......不過就算牛仔骨燒焦左都係咁好味因為佢整得好夠味亞b拎野飲....拎既橙汁係用橙汁....味道有所保留佢既魚亦都好好味,漢陽苑而家都好似無得食lu而家佢邊爐有三文魚骨拎,亞b都食得好開心亞b飽飽之後,\我就實行我既燒蜆大計將蜆放曬落爐好正~不過太熱,成日整親個咀