88
8
6
Level4
週末同朋友一齊喺荔枝角,肚仔餓,要醫肚,但係大家都想快啲食啲嘢然後番屋企休息,路過呢度,記得曾經食過,乾乾淨淨兼幾好味,咁就唔再諗啦,拉咗朋友入去開餐😆呢度有「自選3餸車仔麵(3餸 $48、4餸 $58、5餸 $68)」,有幾款粉麵底可以揀,我揀咗出前一丁(➕$4),朋友就揀咗「菜底🥬」😋;湯底我哋都揀咗「黑蒜油豬骨湯底(+$3)」😋我哋兩個叫咗好多餸 😆(加餸就加$ 😆):有 秘製軟滑牛腩(+$3)、招牌蘿蔔、午餐肉、陳皮魚蛋、五香牛肚(+$2)、滷水日本🇯🇵溏沁蛋🥚、滷水豆腐、瑞士汁雞中翼、滷香肉燥、唐生菜🥬、爽脆墨魚頭🦑,諗住嚟個大滿足😆基本上全部都幾好味,其中特別出色嘅車仔餸有:白蘿蔔好鮮甜😋;午餐肉煎得好香口😋;牛肚牛腩煮得又腍又有牛味😋;墨魚頭🦑堅爽脆😋
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週末同朋友一齊喺荔枝角,肚仔餓,要醫肚,但係大家都想快啲食啲嘢然後番屋企休息,路過呢度,記得曾經食過,乾乾淨淨兼幾好味,咁就唔再諗啦,拉咗朋友入去開餐😆


呢度有「自選3餸車仔麵(3餸 $48、4餸 $58、5餸 $68)」,有幾款粉麵底可以揀,我揀咗出前一丁(➕$4),朋友就揀咗「菜底🥬」😋;湯底我哋都揀咗「黑蒜油豬骨湯底(+$3)」😋


我哋兩個叫咗好多餸 😆(加餸就加$ 😆):有 秘製軟滑牛腩(+$3)、招牌蘿蔔、午餐肉、陳皮魚蛋、五香牛肚(+$2)、滷水日本🇯🇵溏沁蛋🥚、滷水豆腐、瑞士汁雞中翼、滷香肉燥、唐生菜🥬、爽脆墨魚頭🦑,諗住嚟個大滿足😆


基本上全部都幾好味,其中特別出色嘅車仔餸有:白蘿蔔好鮮甜😋;午餐肉煎得好香口😋;牛肚牛腩煮得又腍又有牛味😋;墨魚頭🦑堅爽脆😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$90 (Dinner)