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Restaurant: Kam Kee Cafe (Kornhill Plaza North)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
24
0
今晚一人前,貢左去敏華食扒。Order左西冷牛扒,5成熟,跟意粉,羅宋湯同凍0樂。講返個西冷扒,舊牛扒勝在夠厚,夠啖啖肉,黑椒汁份量多,夠淋有凸,塊鉄板亦好夠熱,上左枱灘左成分鐘先淋汁,都勁多煙,D汁周圍噴,但係塊扒明顯就有D乾身同少少鞋口,我叫五成熟,其實都差唔多熟晒,不過又真係冇理由要求快餐式鐵板達到咁嘅要求,人哋又唔係扒房,都係一分錢一分貨啦。另外,因為我對鬆肉粉敏感,落左少少我都會即刻唔舒服,佢嘅牛扒我證實係冇落嘅。意粉普通質素,有D唔夠熱。羅宋湯最最最最最出色,夠酸夠辣又有果皮香,係市面上食肆難搵到嘅質素,不過唔知佢其他嘅分店係唔係一樣咁出色⋯(我已經係同一間店encore過無數次)
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今晚一人前,貢左去敏華食扒。Order左西冷牛扒,5成熟,跟意粉,羅宋湯同凍0樂。

講返個西冷扒,舊牛扒勝在夠厚,夠啖啖肉,黑椒汁份量多,夠淋有凸,塊鉄板亦好夠熱,上左枱灘左成分鐘先淋汁,都勁多煙,D汁周圍噴,但係塊扒明顯就有D乾身同少少鞋口,我叫五成熟,其實都差唔多熟晒,不過又真係冇理由要求快餐式鐵板達到咁嘅要求,人哋又唔係扒房,都係一分錢一分貨啦。另外,因為我對鬆肉粉敏感,落左少少我都會即刻唔舒服,佢嘅牛扒我證實係冇落嘅。

意粉普通質素,有D唔夠熱。羅宋湯最最最最最出色,夠酸夠辣又有果皮香,係市面上食肆難搵到嘅質素,不過唔知佢其他嘅分店係唔係一樣咁出色⋯(我已經係同一間店encore過無數次)

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-09-02
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 羅宋湯