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週末於觀塘海濱公園看日落之後找到一家精品咖啡店晚飯一進店便被那復古的裝潢吸引著,極高樓底,寬敞舒適以木色為主加懷舊感,擺放多款咖啡用具,氣氛一流天花以銅啡色線條裝飾,加上典雅的吊燈,感覺置身異國六道菜晚餐每位$348、八道菜選擇每位$448法式餐前小點賣相精緻,口感清新,讓人食慾大開前菜黑胡椒法式焗藍蟹肉熱辣辣,份量十足黑松露花膠帶子醬汁金華火腿及鮑汁調製,充滿華麗感榛子烤花菜濃湯口感細緻滑順、濃郁而不膩傳統豬肉醬手造撒丁小麵疙瘩不平整的表面讓醬汁更有吸附力粒粒飽滿的蒜蓉大蜆珍珠意粉軟硬適中又煙韌主菜烤西班牙杜洛克豬鞍黑椒汁厚切鮮嫩,保留了豐富肉汁加$80的美國安格斯牛柳羊肚菌汁相當有咬口
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週末於觀塘海濱公園看日落之後找到一家精品咖啡店晚飯
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一進店便被那復古的裝潢吸引著,極高樓底,寬敞舒適
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以木色為主加懷舊感,擺放多款咖啡用具,氣氛一流
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天花以銅啡色線條裝飾,加上典雅的吊燈,感覺置身異國
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六道菜晚餐每位$348、八道菜選擇每位$448
法式餐前小點
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法式餐前小點賣相精緻,口感清新,讓人食慾大開
黑胡椒法式焗藍蟹肉
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前菜黑胡椒法式焗藍蟹肉熱辣辣,份量十足
黑松露花膠帶子
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黑松露花膠帶子醬汁金華火腿及鮑汁調製,充滿華麗感
榛子烤花菜濃湯
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榛子烤花菜濃湯口感細緻滑順、濃郁而不膩
傳統豬肉醬手造撒丁小麵疙瘩
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傳統豬肉醬手造撒丁小麵疙瘩不平整的表面讓醬汁更有吸附力
蒜蓉大蜆珍珠意粉
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粒粒飽滿的蒜蓉大蜆珍珠意粉軟硬適中又煙韌
烤西班牙杜洛克豬鞍黑椒汁
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主菜烤西班牙杜洛克豬鞍黑椒汁厚切鮮嫩,保留了豐富肉汁
美國安格斯牛柳羊肚菌汁
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加$80的美國安格斯牛柳羊肚菌汁相當有咬口
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-02
Dining Method
Dine In
Spending Per Head
$408 (Dinner)
Recommended Dishes
法式餐前小點
黑胡椒法式焗藍蟹肉
黑松露花膠帶子
榛子烤花菜濃湯
傳統豬肉醬手造撒丁小麵疙瘩
蒜蓉大蜆珍珠意粉
烤西班牙杜洛克豬鞍黑椒汁
美國安格斯牛柳羊肚菌汁