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Restaurant: Fairwood
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2024-05-27 89 views
Let’s try the pork chop bun from the signature orange fast food chain. The bun is the crispy baguette and toasted, very crunchy and fresh. It sandwiched some raw lettuce, a slice of pork chop in medium thickness, and some thousand island sauces. It’s an okay bun, but the pork chop was a bit over-tenderised and too thin for my liking. It’s a tea set and came with a drink of choice. I think their HK-style milk tea and it’s as good as I used to remember.
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Let’s try the pork chop bun from the signature orange fast food chain.

The bun is the crispy baguette and toasted, very crunchy and fresh. It sandwiched some raw lettuce, a slice of pork chop in medium thickness, and some thousand island sauces.

$29
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It’s an okay bun, but the pork chop was a bit over-tenderised and too thin for my liking.

It’s a tea set and came with a drink of choice. I think their HK-style milk tea and it’s as good as I used to remember.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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