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2023-06-17
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一坐低無耐,老闆就問準備好未,好在前一晚就背定餐牌,爽快就點左炸燒賣,牛腩煎米粉,蔥花蛋治,冰啡樂,然後老闆就問要唔要魔鬼奶油多,其實呢個都係wish item,不過驚點太多食唔晒,諗住下次再嚟嘅,老闆係我猶豫個陣就話:寫個薄嘅比你試吓啦,好食架,寫左啦咁就老屈左……不過屈我啦屈我啦,我無問題架蔥花蛋治個烘底真係不得了,係真脆,唔係烘到乾然後𠝹損口嗰種,滿滿蔥香,我地覺得咸左少少魔鬼薄多士,本身係無牛油,牛油要加$6,我覺得牛油係must,如果唔加,件多士只有甜味,呢個薄多士神奇嘅地方,除左面頭有華田粉,係薄薄嘅多士仲可以切薄加入餡料,不得了炸燒賣又係驚喜,外脆內軟,個皮係脆嘅!唔係炸到乾嗰種,配埋不多不少嘅麻辣油,正牛腩煎米粉,梗係要欣賞嗰對蝦條眉同笑容汁,牛腩係分開上,原來係會加一pat蒜蓉,即刻搵周一腹𢳂走佢,唔好污染我啲牛腩,裡面有啲牛筋,全部都好淋好入味,煎米粉好香口,就只係蝦條炸得比較乾冰啡樂相比就較普通,本身係2/3杯凍啡+罐可樂,即係飲到咁上下就加返啲可樂,飲到後尾就係得可樂味啦最後想講,姐姐係超級好態度,幫我地收走餐碟時,都會問:食完未呀,食完幫你地收左先;見我地枱面
咁就老屈左……不過屈我啦屈我啦,我無問題架
蔥花蛋治個烘底真係不得了,係真脆,唔係烘到乾然後𠝹損口嗰種,滿滿蔥香,我地覺得咸左少少
魔鬼薄多士,本身係無牛油,牛油要加$6,我覺得牛油係must,如果唔加,件多士只有甜味,呢個薄多士神奇嘅地方,除左面頭有華田粉,係薄薄嘅多士仲可以切薄加入餡料,不得了
炸燒賣又係驚喜,外脆內軟,個皮係脆嘅!唔係炸到乾嗰種,配埋不多不少嘅麻辣油,正
牛腩煎米粉,梗係要欣賞嗰對蝦條眉同笑容汁,牛腩係分開上,原來係會加一pat蒜蓉,即刻搵周一腹𢳂走佢,唔好污染我啲牛腩,裡面有啲牛筋,全部都好淋好入味,煎米粉好香口,就只係蝦條炸得比較乾
冰啡樂相比就較普通,本身係2/3杯凍啡+罐可樂,即係飲到咁上下就加返啲可樂,飲到後尾就係得可樂味啦
最後想講,姐姐係超級好態度,幫我地收走餐碟時,都會問:食完未呀,食完幫你地收左先;見我地枱面無野食,又會問,仲有無野食未嚟呀,呢度啲野全部都好好食呀
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